- 71. MINI DRUM STICKS
- Marinate chicken wings in this overnight. Brown chicken in skillet with ... before cooking - marinate overnight.)
Ingredients: 7 (drumsticks .. garlic .. juice .. sauce .. sugar ...)
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- 72. RIBS
- Separate ribs, and if ... to partially dissolve the sugar. Marinate the ribs for 4 ... a thorough but slower cooking.
Ingredients: 9 (lbs. .. salt .. sauce .. sherry .. sugar ...)
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- 73. MUSCARELLA MARINADE
- Mix all ingredients well and place poultry/meat in marinade. Marinate for 2 hours, turning ... quantity that is being marinated.
Ingredients: 12 (basil .. garlic .. oil .. oregano .. ribs .. sauce ...)
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- 74. YAKITORI
- Skin and bone the chicken breasts and cut the ... Combine soy sauce, sake, brown sugar and ginger; pour over skewered chicken. Marinate at least 1 hour, ... as a dip.) Serve immediately.
Ingredients: 7 (breasts .. sauce .. scallions .. sugar ...)
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- 75. PEANUT SHRIMP
- Combine. Simmer uncovered 10 minutes stirring frequently. Cool. Marinate 20 large cleaned shrimp ... marinate - serve for dipping.
Ingredients: 12 (broth .. juice .. oil .. peel .. sauce .. scallion ...)
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- 76. CHINESE B-Q DRUMSTICKS (WINGS)
- Separate wings (don't use ... Mix all ingredients well. Marinate 2 hours, turning if ... hours or longer until brown. Baste with marinate ... smoke; add water if necessary).
Ingredients: 9 (broth .. sauce .. sugar .. vinegar .. wings ...)
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- 77. POULTRY MARINADE
- Combine ingredients. Use to marinate beef, pork, or chicken for broiling or grilling. ... cheese melts, remove from grill.
Ingredients: 8 (garlic .. juice .. oil .. sauce .. sugar ...)
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- 78. STIR FRY CHICKEN
- Combine ginger, brown sugar, sherry, soy and chicken; marinate 1 hour. Heat oil ... until warm. Serve over rice.
Ingredients: 11 (bones .. oil .. rice .. sauce .. sherry .. slices ...)
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- 79. CHINESE CHICKEN
- Combine soy sauce, vinegar, sugars, ginger and garlic. Marinate 2 hours or overnight. ... Try marinating skinless boneless chicken breasts to lower fat intake.
Ingredients: 6 (breasts .. garlic .. sauce .. sugar .. vinegar ...)
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- 80. TERIYAKI CHICKEN WINGS
- Either marinate chicken wings overnight or use ... on low for 8 hours.
Ingredients: 6 (sauce .. sugar .. wings ...)
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