- 71. EDNA BARNES' HAWAIIAN SALAD
- Combine first 5 ingredients. Add sour cream. Stir well. Let stand several hours.
Ingredients: 6 (cream .. oranges .. pineapple ...)
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- 72. FIVE CUP SALAD (Ambrosia)
- Drain pineapple chunks. Add orange sections. Mix in coconut flakes. Add marshmallows and stir in and ... at a time until finished.
Ingredients: 5 (chunks .. cream .. marshmallows .. sections ...)
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- 73. FIVE CUP SALAD
- Drain the pineapple and oranges; mix all and refrigerate.
Ingredients: 5 (cream .. marshmallows .. oranges .. pineapple ...)
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- 74. FIVE CUP SALAD
- Mix the Cool Whip ... bowl. Then add the coconut, crushed pineapple, mandarin oranges, and marshmallows. Stir all together and put in refrigerator and chill.
Ingredients: 6 (marshmallows .. whip ...)
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- 75. FROG - EYE SALAD
- Ingredients: 15 (flour .. juice .. oil .. salt .. sugar ...)
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- 76. FROG EYE SALAD
- Combine sugar, flour and 1/2 teaspoon of the salt. Gradually stir in pineapple juice and eggs. Cook over moderate heat, stirring until thickened. Add ...
Ingredients: 15 (flour .. juice .. macaroni .. marshmallows .. oil ...)
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- 77. "FROGEYE" SALAD
- Combine sugar, flour, and 1/2 teaspoon salt. Stir in drained pineapple juice (add water to make 1 3/4 cups if there's not enough) and eggs. Cook over ...
Ingredients: 14 (flour .. juice .. oil .. oranges .. pineapple .. salt ...)
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- 78. FRUIT BOWL SUPREME
- Combine all ingredients, mixing well. Chill about 1 hour. Serve as dessert or as salad on crisp salad greens, if desired. Makes 6 cups or 12 ...
Ingredients: 6 (marshmallows .. milk ...)
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- 79. FRUIT SALAD AMBROSIA
- Drain pineapple and oranges. Combine with yogurt. Chill. Serves 4 to 6 people.
Ingredients: 8 (almonds .. chunks .. grapes .. marshmallows .. oranges ...)
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- 80. FRUIT SALAD
- Mix all together real good. Chill and serve cold.
Ingredients: 6 (cream .. marshmallows .. nuts .. oranges ...)
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