- 71. PIZZA DOUGH
- DOUGH. Stir to dissolve ... bowl: flour and salt. Make a well in center ... Punch down and roll out.
Ingredients: 7 (dough .. flour .. oil .. salt .. sugar .. yeast ...)
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- 72. PIZZA PIE AND DOUGH
- In a small mixing ... with Crisco shortening. Divide dough in half to make two 12 inch pizzas. ... golden brown on the bottom.
Ingredients: 11 (cheese .. flour .. oregano .. salt .. sauce .. sugar ...)
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- 73. PLAY DOUGH
- Mix together with a large spoon, then work with hands as for any dough.
Ingredients: 5 (dough .. flour .. oil .. salt ...)
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- 74. QUICK BUTTERMILK SWEET DOUGH
- In a large mixer ... enough remaining flour to make dough easy to handle. (Dough ... so butterscotch drizzles over rolls.
Ingredients: 16 (cinnamon .. dough .. eggs .. flour .. milk .. salt ...)
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- 75. ROGALACH (LIKE KOLACHKE) COTTAGE CHEESE DOUGH
- Blend and refrigerate overnight. Form dough into 4 balls. Roll ... 350 degrees till properly browned.
Ingredients: 8 (cheese .. nuts .. sugar .. vanilla ...)
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- 76. SHREDDED FILLO DOUGH COIL (KANAFEE)
- Prepare syrup in advance ... approximately 1/4 of the dough at one time. Keep ... desired size is attained. Make the coil firm and ... pine nuts, various sweet cheeses.
Ingredients: 7 (dough .. juice .. syrup ...)
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- 77. SIDE DISH MADE WITH FILO DOUGH
- Beat eggs, then add ... 2 sheets of filo dough in a well buttered ... or brunch dish. Serves 12.
Ingredients: 7 (cheese .. cream .. eggs .. flour .. salt ...)
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- 78. SOUR DOUGH BAGELS
- In a large mixing bowl combine sour dough batter with eggs and ... be lightly brown and crusty.
Ingredients: 7 (eggs .. flour .. oil .. salt .. sugar ...)
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- 79. SOUR DOUGH BISCUITS OR STICKY BUNS
- Use plastic bowls and ... or shortening to sour dough. Add dry ingredients ... 20 minutes until nicely browned.
Ingredients: 6 (dough .. flour .. salt .. soda ...)
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- 80. SOUR DOUGH BISCUITS
- Sift dry ingredients together. ... starter and mix. Turn dough out on a lightly ... degrees) for 20 minutes. Makes 10 biscuits.
Ingredients: 7 (flour .. salt .. soda ...)
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