- 71. BEST PUNCH EVER
- Mix. Can be doubled or more for large punch bowl. Chill.
Ingredients: 7 (7-up .. juice .. lime .. realemon .. sugar ...)
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- 72. MARDI GRAS PUNCH
- In large punch bowl, stir together concentrates. ... wish, small scoops of sherbet or ice. Yield: 28 servings (about 1 cup each).
Ingredients: 5 (sherbet ...)
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- 73. PUNCH
- Combine first 3 ingredients. The punch will be pink in ... "spike", add the fourth ingredient.
Ingredients: 4 (7-up .. lemonade ...)
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- 74. TAHITIAN PUNCH
- In a large punch bowl mix together juices and carbonated beverage, spoon in sherbet and serve. About 38 1/2 cup servings.
Ingredients: 4 (beverage .. juice .. sherbet ...)
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- 75. MARDI GRAS PUNCH
- In large punch bowl, stir together concentrates ... in ginger ale. Scoop sherbet into balls and spoon ... Makes 14 (1 cup) servings.
Ingredients: 5 (sherbet ...)
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- 76. MARDI GRAS PUNCH
- In large punch bowl, stir together concentrates ... in ginger ale; scoop sherbet into balls and spoon ... servings (about 1 cup each).
Ingredients: 5 (sherbet ...)
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- 77. PINEAPPLE - ORANGE PUNCH
- All above juices and ... chilled before mixing. Place sherbet in large punch bowl. Add remaining ingredients ... in punch. Yields: 5 quarts.
Ingredients: 5 (ale .. juice .. sherbet ...)
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- 78. SHARON'S WEDDING PUNCH
- Mix all liquid ingredients in large punch bowl. Place sherbet in middle prior to serving and stir occasionally. Mixture will froth.
Ingredients: 6 (juice .. sherbet ...)
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- 79. TAHITIAN PUNCH
- In large punch bowl, stir together juice and soda. Spoon in sherbet. Put in ring to chill. Serve.
Ingredients: 5 (juice .. sherbet .. soda ...)
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- 80. ORANGE SHERBET PUNCH
- Heat water, cloves, cardamom ... spiced water, concentrate, and sherbet in punch bowl or pitcher. Stir ... with orange slices. Serves 12.
Ingredients: 8 (cinnamon .. cloves .. pods ...)
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