- 71. CORN CASSEROLE
- Melt butter in a pan. Add whole kernel corn, cream style corn, sour cream, and cornbread mix. Stir until blended. ... bake for 30 additional minutes.
Ingredients: 6 (cream ...)
|
- 72. MEXICAN CORNBREAD CASSEROLE
- Brown hamburger, onion and jalapeno. Drain excess grease. Mix cornbread mix, eggs and cream corn together. Spread 1/2 cornbread ... 45 minutes or until brown.
Ingredients: 7 (cheese .. corn ...)
|
- 73. CORN CASSEROLE
- Saute onion and bell pepper in butter. Mix corns, cornbread mix, eggs, and jalapeno ... 400 degrees for 1/2 hour.
Ingredients: 10 (cheese .. corn .. cream ...)
|
- 74. CORNBREAD CASSEROLE
- Mix cornbread according to directions on ... add both cans of corn. Stir well then ... 45 minutes or until done.
Ingredients: 8 (cheese .. corn .. cream .. onion ...)
|
- 75. CORN CASSEROLE
- Melt butter, add beaten eggs. Combine corn, mix well with sour cream. Add cornbread and mix. Pour into ... for 45 to 60 minutes.
Ingredients: 6 (corn .. cream .. eggs ...)
|
- 76. BAKED CORN CASSEROLE
- Mix ingredients together. Bake ... lite sour cream. Baked corn will still have more calories than many other vegetables.
Ingredients: 7 (corn .. cream .. eggs .. oil .. sugar ...)
|
- 77. CORNBREAD CASSEROLE
- Mix cornbread mix, melted butter and eggs. Stir in remaining ingredients. Bake at 350 degrees for 1 hour.
Ingredients: 6 (corn .. cream .. eggs ...)
|
- 78. CINDY'S CORN CASSEROLE
- Preheat oven to 350 degrees. Grease a 9"x13" glass baking dish. Mix all ingredients together and pour into baking dish. Bake for 45 minutes.
Ingredients: 6 (cheese .. corn .. cream ...)
|
- 79. CORN CASSEROLE
- Melt butter and beat eggs before combining with other ingredients. Mix all ingredients. Bake 60 minutes at 350 degrees. (May need to cover toward end ...
Ingredients: 6 (corn .. eggs .. yogurt ...)
|
- 80. CORN CASSEROLE
- Mix well and pour into a pyrex 9 x 12 inch dish that has 1 stick butter melted. Bake 45 minutes at 350 degrees. Good with turkey and ham.
Ingredients: 5 (corn .. eggs ...)
|
