- 71. ORANGE FLUFF PUDDING
- Put pudding and Jello together dissolve in water. Put in refrigerator. Stir occasionally. Set and add Cool Whip and oranges.
Ingredients: 6 (americana .. whip ...)
|
- 72. ORANGE FLUFF
- Combine cottage cheese with dry Jello; mix well. Add ... top of mixtures to decorate.
Ingredients: 7 (cheese .. jello .. optional .. whip ...)
|
- 73. ORANGE FLUFF
- Mix Jello with hot water. Stir ... top of the firm Jello.
Ingredients: 8 (jello .. milk .. whip ...)
|
- 74. PINEAPPLE LIME FLUFF
- Heat first 3 ingredients until Jello is dissolved. Cool. Add ... cup walnuts and small marshmallows.
Ingredients: 5 (cheese .. whip ...)
|
- 75. RHUBARB FLUFF
- Cook rhubarb and sugar together. Add Jello and marshmallows; stir until ... whipped cream. Refrigerate until set.
Ingredients: 5 (cream .. jello .. marshmallows .. rhubarb .. sugar)
|
- 76. STRAWBERRY FLUFF
- Dissolve Jello in boiling water; add ... to refrigerator to finish setting.
Ingredients: 4 (pkg. ...)
|
- 77. CHERRY ORANGE FLUFF
- Dissolve orange Jello in 2 cups boiling ... other mixture; refrigerate until set.
Ingredients: 6 (cheese .. cream .. jello .. marshmallows ...)
|
- 78. FLUFF
- Blend cottage cheese. Mix with Cool Whip. Sprinkle in Jello and mix. Add fruit and mix. Refrigerate. A really nice light dessert or side dish.
Ingredients: 4 (cheese .. jello .. whip ...)
|
- 79. HEAVENLY ORANGE FLUFF
- Dissolve Jello in boiling water. Add ... in advance and refrigerate covered.
Ingredients: 9 (cherries .. jello .. milk .. whip ...)
|
- 80. LEMON FLUFF
- Chill unopened can milk (3-4 hours). Dissolve Jello in hot water. Chill ... cherry or lemon wedge slice.
Ingredients: 6 (crumbs .. jello .. juice .. sugar ...)
|