- 71. GREAT GRANDMA'S RHUBARB JAM
- Simmer oranges and lemon in 2 cups water for about 20 minutes. Add rhubarb, bring to a boil, add sugar and boil to jelly state, stirring constantly. ...
Ingredients: 4 (sugar ...)
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- 72. PEACH JAM
- Combine peaches, pineapple and sugar. Cook 15 minutes. Add Jello, cook until dissolved. Pour into jars and seal.
Ingredients: 4 (jello .. peaches .. pineapple .. sugar)
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- 73. BANANA JAM
- Combine all ingredients in a 2 quart saucepan. Stir over moderate heat until sugar dissolves. Boil rapidly 5 minutes, reduce heat and simmer, ...
Ingredients: 6 (bananas .. clove .. juice .. sugar ...)
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- 74. GREEN TOMATO JAM
- Layer tomatoes alternately with sugar in large mixing bowl. Sprinkle with citrus rind and juice. Cover and let stand at room temperature for 8 hours. ...
Ingredients: 4 (lemon .. orange .. slices .. sugar)
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- 75. PEACH RHUBARB JAM
- In large bowl, combine rhubarb and sugar; allow to stand overnight. Transfer to a large saucepan and bring to a boil. Reduce heat and simmer 10 ...
Ingredients: 4 (sugar ...)
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- 76. SPICED PEACH JAM
- Mash ingredients together. Cook slowly stirring constantly until mixture is thick. Seal in hot sterilized jars.
Ingredients: 6 (cinnamon .. juice .. nutmeg .. peaches .. salt ...)
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- 77. BERTHA'S STRAWBERRY RHUBARB JAM
- Place rhubarb and sugar in bowl. Let stand for 2 hours at room temperature. Pour into large soup kettle with water. Bring to a rolling boil and boil ...
Ingredients: 4 (slices .. sugar ...)
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- 78. PEAR HONEY JAM
- Mix all together, except ginger, and boil for 20 minutes. Add ginger and boil for 5 more minutes. Pour into jelly glasses and seal. Makes 6 to 8 ...
Ingredients: 5 (orange .. pineapple .. sugar ...)
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- 79. STONEWALL PEACH JAM
- Cook until done as far as table use. Then add 7 cups sugar and boil rapidly for 30 to 40 minutes until desired thickness is reached. Stir almost ...
Ingredients: 3 (peaches ...)
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- 80. BLUEBERRY - RHUBARB JAM
- Mix rhubarb with sugar and let stand 45 minutes. Add blueberry pie mix and cook for 10 minutes. Remove from heat and add Jello. Put into sterile ...
Ingredients: 4 (jello .. sugar ...)
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