- 71. JALAPENO JELLY
- Boil above for 20 minutes. Bring to a rolling boil and add 1 bottle Certo. Boil five minutes and put in sterilized jars. Seal. Makes 3 pints or 6 ...
Ingredients: 4 (peppers .. sugar .. vinegar ...)
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- 72. JALAPENO JELLY
- Put peppers in blender with 1/2 cup vinegar; blend well on high speed, about 1 minute. Pour into 3-quart saucepan (minimum). Rinse blender with ...
Ingredients: 6 (color .. sugar .. vinegar ...)
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- 73. JALAPENO JELLY
- Seed and finely chop peppers. Mix peppers and sugar and vinegar. Bring to boil for 1 minute. Cook for 5 additional minutes at simmer. Add Certo and ...
Ingredients: 5 (certo .. peppers .. sugar .. vinegar ...)
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- 74. JALAPENO GRILLED CHICKEN SANDWICHES
- Melt jelly in microwave-safe bowl, stir; ... tomato garnish. Makes 4 sandwiches.
Ingredients: 6 (breasts .. buns .. jelly .. salt .. sauce .. vinegar)
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- 75. TURKEY BREAST WITH JALAPENO GLAZE
- Grill turkey, according to manufacturers directions, about 45 minutes to 2 hours or until meat thermometer reaches 170 degrees F. In a small saucepan ...
Ingredients: 9 (bouillon .. cilantro .. cornstarch .. flakes .. half ...)
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