- 71. RED BEANS AND RICE
- Wash red beans, put in pot ... pot and add onions, green pepper, garlic powder, chili ... white rice with corn bread.
Ingredients: 9 (beans .. pkg. .. sausage ...)
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- 72. THREE - BEAN SALAD
- Combine beans, onion and parsley ... least 3 hours, stirring occasionally.
Ingredients: 8 (parsley .. sugar ...)
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- 73. TWO BEAN AND RICE SALAD
- In a 2 1/2 ... combine cooked rice, pinto beans, black beans, peas, celery, onion, diced green chili peppers and 1/4 ... mix. Makes about 2/3 cup.
Ingredients: 15 (celery .. oil .. parsley .. rice .. salt .. vinegar ...)
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- 74. BAKED BEAN CASSEROLE
- Take sausage out of ... and drain. Drain all beans. Mix all together ... degrees for 1 1/2 hours, uncovered
Ingredients: 14 (celery .. mustard .. onion .. sausage .. sugar ...)
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- 75. BLACK BEAN SALAD
- Combine beans, tomato, sweet red pepper, green onion, celery, lemon rind, ... gently before serving. Serves 8.
Ingredients: 12 (celery .. oil .. onions .. peppers .. rind .. tomato ...)
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- 76. DUGGINS BEAN SOUP MIXTURE
- Mix in equal portions: ... 1/2 to 2 cups bean mixture, cover with water, ... hours or overnight. Put beans in 2 quarts water, ... lemon, 1 long pod green or red pepper (optional), ... or chicken. Cook 30 minutes.
Ingredients: 15 (barley .. beans .. butterbeans .. lentils .. peas ...)
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- 77. MARINATED GREEN BEANS
- Cook green beans and drain. While beans ... hot or at room temperature.
Ingredients: 6 (beans .. cheese .. onion .. tarragon .. vinegar ...)
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- 78. RED BEANS AND RICE
- Rinse beans thoroughly and discard any ... and hot sauce to taste.
Ingredients: 12 (beans .. leaves .. onion .. rice .. sauce .. sausage ...)
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- 79. THREE BEAN CHILI
- In a Dutch oven ... Add 3 cans of beans, bring mixture to ... Parmesan cheese and fresh green chili pepper. Serves 6.
Ingredients: 20 (carrots .. cheese .. corn .. garlic .. mustard ...)
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- 80. TWO BEAN CHILI
- Sliced olives, chopped onions, chopped green peppers, chopped tomato, shredded ... tomatoes, chick peas, kidney beans, Worcestershire and pepper ... 3 quarts, about 8 servings.
Ingredients: 15 (beef .. flour .. onion .. salt .. sauce .. tomatoes ...)
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