|One Potato, Two Potato|
|by Roy Finamore|
Everyone loves potatoes. This book transports cooks beyond the usual side dishes and introduces them to the secrets and specialties of great chefs...
Results 71 - 80 of 341 for irish potatoes
Place half of potatoes in 12 x ... Microwave at high temperature for 20 to 25 minutes. Rotate dish 1/2 turn after 10 minutes. Let stand, covered, 3 to 5 minutes.
In a large bowl, place potatoes, onions, radishes, ... mayonnaise. Stir in potato mixture. Season with ... because Dad's heritage is Irish, Scottish, Gaelic.
Mix cream cheese, ... Add to cooked potatoes plus other seasonings. ... degrees for 45 minutes. Heat for 45 minutes when casserole has been refrigerated.
Cream butter and cheese. Sift sugar and salt together and add to creamed mixture. Add vanilla. Mix well, then add coconut. Leave mixture at room ...
Mix salt, pepper, butter and potatoes; mix well. ... of baking time add 2 cups of crushed corn flakes or Ritz crackers. De-edged with 1/2 stick of butter.
Beat cream cheese, gradually blend in sugar. Stir in vanilla, salt and coconut. Roll into balls. Then roll in cinnamon and place on plate.
Cream butter and ... vanilla, cocoa, and potatoes. Add sifted ... melts. Stir in chopped nuts and coconut. Cake may be frozen after it has the filling on it.
In large pot add 1 pound sugar, cream cheese, butter, coconut and vanilla; mix. Gradually add other pound of sugar. Roll into small balls. ...
Melt butter in ... Add onions and potatoes. Simmer covered ... soft. Mash with potato masher and add ... bacon or bacon bits. Yield: Enough to serve a crowd!
Salt and flour ... layer of raw potatoes in a greased ... degrees) or until potatoes are tender. At the last, remove cover and allow potatoes to brown on top.
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