- 71. CORN FLAKE INDIAN PUDDING
- Cook almost 1 hour at 375 degree stirring occasionally. Mix all together in a casserole or baking dish. Sere with cream or ice cream.
Ingredients: 8 (cinnamon .. flakes .. milk .. molasses .. sugar ...)
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- 72. INDIAN PUDDING
- Scald one quart of milk in double boiler, then add the cornmeal to the hot milk. Cook 15 minutes, stirring constantly. Add molasses, salt, ginger and ...
Ingredients: 7 (cornmeal .. eggs .. milk .. molasses .. salt ...)
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- 73. INDIAN PUDDING
- Bring milk and molasses to scalding in 1 1/2-quart saucepan. Combine cornmeal, sugar, cinnamon, nutmeg and salt in small mixing bowl. Gradually add ...
Ingredients: 10 (cinnamon .. meal .. milk .. molasses .. nutmeg ...)
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- 74. BAKED INDIAN PUDDING
- 1. In top of double boiler, slowly stir cornmeal into hot milk. Cook over boiling water, stirring occasionally, 20 minutes. 2. Preheat oven to 300 F. ...
Ingredients: 12 (cinnamon .. cornmeal .. cream .. milk .. molasses ...)
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- 75. INDIAN PUDDING
- Mix all ingredients. Put in baking pan and bake for 1 1/2 hours. Stir every 20 minutes. Serve with ice cream. Yield: 8 portions.
Ingredients: 7 (cinnamon .. egg .. meal .. milk .. molasses .. sugar ...)
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- 76. INDIAN PUDDING
- Scald milk in saucepan. Stir well. Cook in top of double boiler 20 minutes. Combine other ingredients except eggs. Add to cornmeal mixture. Then add ...
Ingredients: 10 (cinnamon .. cornmeal .. milk .. molasses .. salt ...)
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- 77. INDIAN SUMMER PUDDING
- Mix and press into bottom of greased 9x13 pan. 1 can evaporated milk 1 c. sugar 2 eggs 1 tsp. pumpkin pie spice or a mixture of 1 tsp. cinnamon, 1/2 ...
Ingredients: 3 (eggs ...)
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- 78. MUTH'S INDIAN PUDDING
- Mix together cornmeal and salted water. Then stir in the scalded milk. Bring this to a boil, stirring, for 10 minutes. Blend in a mixture of the egg, ...
Ingredients: 9 (cinnamon .. egg .. meal .. milk .. molasses .. sugar ...)
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- 79. BAKED INDIAN PUDDING
- 1. In double boiler, slowly stir cornmeal into hot milk. Cook 20 minutes. 2. Preheat oven to 300 degrees. Lightly grease 2 quart casserole dish. 3. ...
Ingredients: 11 (cinnamon .. cornmeal .. milk .. molasses .. salt ...)
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- 80. CROCK POT INDIAN PUDDING
- Lightly grease crock. Preheat on high for 20 minutes. Meanwhile bring milk, cornmeal and salt to a boil. Boil, stirring constantly, for 5 minutes. ...
Ingredients: 10 (allspice .. cinnamon .. cornmeal .. eggs .. milk ...)
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