- 71. HUNGARIAN GOULASH
- Brown meat on all ... Stir until thickened. Cook noodles according to package directions. Serve goulash over noodles.
Ingredients: 13 (catsup .. flour .. mustard .. noodles .. onion ...)
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- 72. HUNGARIAN GOULASH
- Brown beef in hot ... 1 minute. Serve over noodles.
Ingredients: 13 (cubes .. flour .. ketchup .. mustard .. noodles ...)
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- 73. HUNGARIAN GOULASH
- Melt shortening in heavy ... if necessary. Serve on noodles. Yields: 6-8 servings.
Ingredients: 12 (bacon .. cubes .. down .. ground .. noodles .. paprika ...)
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- 74. HUNGARIAN SHORT RIBS
- Brown meat in oil, ... meat is tender. Cook noodles, serve meat over noodles.
Ingredients: 11 (mustard .. noodles .. oil .. ribs .. salt .. sauce ...)
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- 75. HUNGARIAN GOULASH
- 1. Saute 1 cup ... 6. Serve over cooked noodles.
Ingredients: 13 (broth .. cream .. cubes .. fat .. flour .. noodles ...)
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- 76. CHICKEN PAPRIKA (Hungarian)
- Season chicken with a ... sauce with hot cooked noodles. Serves 8.
Ingredients: 11 (cream .. flour .. noodles .. onion .. paprika .. salt ...)
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- 77. HUNGARIAN CHICKEN PAPRIKASH
- Rub chicken with salt ... sour cream. Serve over noodles that have been dressing with butter and chopped parsley.
Ingredients: 8 (cream .. lemon .. noodles .. onions .. paprika ...)
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- 78. HUNGARIAN GOULASH
- Brown ground beef and ... 3 minutes. Add sauerkraut, noodles, sugar and caraway ... mix. Serves 8 to 10.
Ingredients: 13 (beef .. broth .. cream .. flour .. noodles .. paprika ...)
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- 79. HUNGARIAN GOULASH
- This works well in ... broth. Serve over boiled noodles and top with a ... 3-5 minutes. Makes 6 servings.
Ingredients: 11 (cream .. cubes .. noodles .. onion .. paprika .. salt ...)
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- 80. HUNGARIAN GOULASH
- Cut meat into bite-size ... hours. Serve over egg noodles.
Ingredients: 7 (noodles .. oil .. onions .. paprika .. salt .. steak ...)
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