- 71. HUMMUS
- Place all ingredients into a blender and add garbanzo bean juice until of desired consistency. Garnish with paprika.
Ingredients: 5 (garlic .. juice .. lemon ...)
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- 72. HUMMUS
- Toast sesame seeds over low heat until golden brown. In a blender, puree toasted sesame seeds, garlic, salt, pepper and 1/4 cup of oil until smooth. ...
Ingredients: 9 (juice .. oil .. salt .. seeds ...)
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- 73. HUMMUS
- Measure olive oil, lemon juice, soy sauce and garlic in blender or food processor. When smooth, add garbanzo beans and blend until mixture is creamy.
Ingredients: 5 (garlic .. oil .. sauce ...)
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- 74. HUMMUS
- Mash chick peas to a thick paste. Combine everything and chill thoroughly. Taste to correct seasonings. Serve with hot wedges of wheat or white pita ...
Ingredients: 9 (garlic .. lemons .. parsley .. salt .. scallions ...)
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- 75. HUMMUS
- Blend all ingredients in food processor until thoroughly mixed. If too thick for processor to handle, add more water. Fill pita bread pockets with ...
Ingredients: 12 (cloves .. juice .. onion .. paprika .. salt .. tahini ...)
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- 76. HUMMUS
- Puree first five ingredients in blender, adding water or chick pea cooking water until mixture is thick and smooth. Adjust salt to your taste. ...
Ingredients: 6 (juice .. peas .. salt .. tahini ...)
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- 77. HUMMUS
- In work bowl of food processor combine chick-peas and reserve liquid with remaining ingredients; process into a smooth paste. Serve with pita bread.
Ingredients: 5 (chick-peas .. clove .. juice .. oil ...)
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- 78. HUMMUS
- A Middle Eastern dip that is served with warm pocket bread. 2 tbsp. sesame seeds 2 tbsp. olive oil 4 to 6 tsp. lemon juice 2 tsp. paprika 1 to 2 ...
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- 79. HUMMUS
- A low fat, healthy sandwich spread or dip. 1/3 c. sesame tahini (pureed sesame seeds) 1 tbsp. dried parsley flakes 1/4 c. lemon juice 1 or 2 minced ...
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- 80. HUMMUS
- Combine in a blender until smooth: Serve on lettuce leaf as first course with pita bread or use as a spread on crackers or corn chips.
Ingredients: 7 (garlic .. juice .. oil .. salt .. tahini ...)
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