- 71. SHRIMP WITH SEAFOOD BUTTER SAUCE
- Combine all marinade ingredients and marinate shrimp 45 minutes. Combine and ... melted butter on the side.
Ingredients: 14 (juice .. oil .. rice .. salt .. sauce .. sherry ...)
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- 72. SHRIMP-RICE GUMBO
- In a large saucepan ... to boiling. Add frozen shrimp. Return to boiling; ... hot pepper sauce. 6 servings.
Ingredients: 11 (onion .. paprika .. sauce .. shrimp ...)
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- 73. RICE - SHRIMP GUMBO
- In large saucepan, combine ... to boiling. Add frozen shrimp. Return to boiling, ... bowls. Pass hot pepper sauce.
Ingredients: 12 (paprika .. rice .. sauce .. shrimp .. tomatoes ...)
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- 74. CHINESE CHICKEN AND SHRIMP SALAD
- Heat 1 cups oil ... toss rice sticks, chicken, shrimp, celery, almonds, and ... Serve immediately. Makes 6 servings.
Ingredients: 19 (almonds .. celery .. oil .. onions .. radishes ...)
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- 75. RICE - SHRIMP GUMBO
- In a saucepan, combine ... and then reduce heat. Cook until vegetables are tender. ... to a boil. Add shrimp. Return to boiling, ... fat. It also tastes great!
Ingredients: 13 (broth .. garlic .. paprika .. rice .. sauce .. shrimp ...)
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- 76. SHRIMP SALAD
- Combine all ingredients with ... with a few extra shrimp. Makes an elegant lunch salad.
Ingredients: 9 (celery .. rice .. shrimp ...)
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- 77. SHRIMP-SALMON KABOBS
- LONG COOKING VEGETABLES: Whole tiny ... In a medium saucepan, cook long cooking vegetables in ... and cool. Meanwhile, thaw shrimp and salmon, if frozen. ... reserved marinade frequently. Serves 4.
Ingredients: 12 (catsup .. garlic .. mustard .. oil .. sauce .. vegetables ...)
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- 78. ASPARAGUS SHRIMP SALAD
- Combine first 8 ingredients. ... on serving plate; spoon shrimp salad over asparagus. Garnish with lemon wedges. Serve chilled. Serves 4.
Ingredients: 10 (onions .. shrimp .. wedges ...)
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- 79. SHRIMP CREOLE
- In a heavy 4 ... and garlic. Stirring frequently, cook 5 minutes or until ... a spoon. Stir in shrimp and continue to simmer, ... the shrimp creole around it.
Ingredients: 14 (celery .. garlic .. leaves .. oil .. onion .. paprika ...)
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- 80. SHRIMP AND SAUSAGE JAMBALAYA
- In large kettle or Dutch oven, cook sausage, ham, onion, green ... in remaining ingredients except shrimp, parsley and hot ... sauce if desired. Refrigerate leftovers.
Ingredients: 16 (cubes .. leaves .. oil .. onion .. optional .. paprika ...)
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