- 71. SOUR CREAM - HORSERADISH SAUCE
- Whisk egg yolks into sour cream. Add other ingredients. Heat very slowly over a double boiler, whisking periodically 8-10 minutes. This recipe nicely ...
Ingredients: 7 (cream .. lemon .. salt .. sugar .. yolks ...)
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- 72. HORSERADISH SAUCE
- Beat cream until stiff. Add remaining ingredients. Serve with roast beef.
Ingredients: 7 (cream .. paprika .. salt .. vinegar ...)
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- 73. SOUR CREAM AND HORSERADISH SAUCE
- Combine all ingredients and serve cold with roast beef.
Ingredients: 7 (cherries .. cream .. salt .. vinegar ...)
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- 74. EGGS WITH HORSERADISH SAUCE
- Cut eggs in halves and put into glass dish. Mix remaining ingredients together and pour over eggs about 30 minutes before serving. Serves 6.
Ingredients: 5 (cream .. eggs .. mayonnaise ...)
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- 75. HORSERADISH SAUCE
- Whip cream until stiff. Fold in the remaining ingredients. Chill. Good with ham, pork, meat loaf, but especially boiled beef.
Ingredients: 5 (cream .. mustard .. salt .. sugar ...)
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- 76. SWEET HORSERADISH SAUCE
- Put in blender; blend well. Yield: 4 cups.
Ingredients: 5 (jelly .. mustard .. preserves ...)
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- 77. HORSERADISH SAUCE
- Mix first 5 ingredients. Fold into whipped cream. Excellent with roast beef.
Ingredients: 6 (mustard .. salt .. sugar .. vinegar ...)
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- 78. TANGY HORSERADISH SAUCE FOR MEAT
- Mix thoroughly. Wonderful on London Broil, roast beef or meat sandwiches.
Ingredients: 5 (cream .. juice .. mayonnaise ...)
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- 79. HORSERADISH SAUCE
- Cream butter in mixing bowl. Beat in other ingredients. Serve with hot meats or fish.
Ingredients: 2 (juice ...)
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- 80. YOGURT HORSERADISH SAUCE
- Combine and chill. Makes 1 1/4 cups.
Ingredients: 6 (juice .. salt .. yogurt ...)
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