- 71. HOMEMADE BISCUITS
- Mix together first 5 ... and mix well. Form biscuits and bake at 450 degrees for 10 to 12 minutes. Makes 8 to 10 biscuits.
Ingredients: 7 (flour .. milk .. salt .. sugar .. tartar ...)
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- 72. HOMEMADE BISCUIT
- Mix up the batter real good, roll out dough. This will make ten biscuits. Bake in oven at 375 degrees for approximately 20 minutes.
Ingredients: 3 (flour .. milk ...)
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- 73. TOM'S HOMEMADE BISCUITS
- In large bowl, put ... until brown. Yield: 10 biscuits.
Ingredients: 3 (buttermilk .. crisco .. flour)
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- 74. GRANDMA'S HOMEMADE BISCUITS
- Preheat oven to 425 ... thick. Cut with floured biscuit cutter, place biscuit on ... to 16 (2 inch) biscuits or 24 small biscuits.
Ingredients: 5 (flour .. milk .. salt ...)
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- 75. HOMEMADE BISCUITS
- Heat oven to 425 ... thick. Cut with floured biscuit cutter. Place biscuits on ungreased baking sheet. ... biscuits or 24 small biscuits.
Ingredients: 5 (flour .. milk .. salt ...)
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- 76. HOMEMADE BUTTERMILK BISCUITS
- Mix all ingredients together. ... 450 degrees. Yield: 10-12 biscuits.
Ingredients: 6 (crisco .. flour .. sugar .. tartar ...)
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- 77. TOM'S HOMEMADE BISCUITS
- In large bowl, put ... until brown. Yield: 10 biscuits.
Ingredients: 3 (buttermilk .. crisco .. flour)
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- 78. HOMEMADE BISCUITS
- Mix all ingredients well. Roll out dough and cut out biscuits. Bake at 450 degrees for 10 minutes.
Ingredients: 4 (flour .. milk ...)
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- 79. HOMEMADE BUTTERMILK BISCUITS
- Sift flour into large ... into desired size of biscuit. Place on greased pan. Bake at 500 degrees until golden brown. Serves hot.
Ingredients: 3 (buttermilk .. flour ...)
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- 80. HOMEMADE BISCUIT MIX
- Mix flour and milk, ... stiff dough. Roll out biscuits or drop onto greased ... 10-12 minutes. Use as Bisquick.
Ingredients: 4 (flour .. milk ...)
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