- 71. CAULIFLOWER WITH CHEESE SAUCE
- Bring 1 inch of ... smooth and thickened. Add cheese and stir until melted. ... over top. Makes 6-8 servings.
Ingredients: 8 (cheese .. flour .. flowerets .. milk ...)
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- 72. CHEESE AND BROCCOLI WILD RICE SALAD
- Combine 1 cup wild ... add cooked broccoli. Melt cheese with milk and butter, ... delight. Serves 5 to 6.
Ingredients: 7 (cubes .. milk ...)
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- 73. CHEESED CAULIFLOWER
- Boil cauliflower until soft; ... mayonnaise and mustard and cheese. Mix into drained ... is. Taste good cold also.
Ingredients: 4 (cheese .. mayonnaise .. mustard ...)
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- 74. SCALDED CABBAGE/CHEESE SAUCE
- Put cabbage, 1 teaspoon ... baking dish. Add butter, cheese, milk, flour, 1/2 ... until bubbles about 30-40 minutes.
Ingredients: 10 (cabbage .. cheese .. crumbs .. flour .. milk .. salt ...)
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- 75. BLUE CHEESE SALAD
- In a large bowl, ... cabbage, greens, and blue cheese. Cover and chill ... until well combined. Serves 8-10.
Ingredients: 12 (inches .. mustard .. oil .. onion .. salt .. seeds ...)
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- 76. BROCCOLI CHEESE SOUP
- Saute onion in butter ... a boil. Stir in cheese. Add broccoli; simmer until tender. Makes 5 to 6 cups.
Ingredients: 8 (also .. cheese .. flour .. milk .. onion ...)
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- 77. CABBAGE-CHEESE CASSEROLE
- Cut up cabbage in ... Start layering cabbage, grated cheese, salt and pepper ... may use a 9"x13" pan.
Ingredients: 4 (cabbage .. cheese .. crumbs .. sauce)
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- 78. CAULIFLOWER CHEESE SOUP
- Simmer in salted water ... butter before serving. Sprinkle cheese on top.
Ingredients: 11 (allspice .. buttermilk .. carrots .. cheese .. milk ...)
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- 79. CAULIFLOWER WITH CHEESE SAUCE
- Bring 1 inch of ... smooth and thickened. Add cheese and stir until melted. ... if desired. Yield 6-8 servings.
Ingredients: 9 (cheese .. flour .. flowerets .. milk .. optional ...)
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- 80. CHEESE AND CAULIFLOWER SOUP
- Remove outer leaves and ... reaches boiling point. Add cheese; stir until cheese ... temperature, stirring frequently. Serves 8.
Ingredients: 10 (broth .. flour .. okay .. parsley .. salt ...)
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