- 71. FRENCH GRILLED SALMON
- Combine all marinade ingredients. ... temperature for 1 hour. Grill over medium fire, 4 ... flakes easily with a fork.
Ingredients: 7 (chives .. oil .. salt .. vermouth ...)
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- 72. GRILLED FLANK STEAK
- Trim excess fat from ... Drain steak, reserving marinade. Grill, covered, over medium ... thin slices. Yield: 6 servings.
Ingredients: 7 (garlic .. oil .. sauce .. steak .. sugar ...)
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- 73. GRILLED MARINATED BEEF
- Mix marinade ingredients. Cut ... skewer the beef and grill or broil it, turning ... Serve immediately. Yield 4-6 servings.
Ingredients: 8 (beef .. honey .. oil .. skewers .. vinegar ...)
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- 74. GRILLED PORK CHOPS
- Combine contents of gravy ... occasionally. Drain excess gravy. Grill over hot coals or ... and brushing with gravy mixture.
Ingredients: 7 (catsup .. chops .. juice .. oil .. sauce ...)
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- 75. HONEY AND HERB GRILLED PORK
- Place pork in heavy ... inch of water on grill. Grill, uncovered, or ... 5 minutes. Serve with roast.
Ingredients: 10 (ale .. honey .. mustard .. oil .. roast .. salt ...)
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- 76. MARINADE FOR CHICKEN ON GRILL
- Combine and simmer for ... about 20 minutes on grill. Brush with reserved marinade. Serve over cooked rice.
Ingredients: 9 (juice .. mustard .. oil .. sauce .. sugar ...)
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- 77. GOLDEN GRILLED HAM
- Score fat edges of ... occasionally. Place ham on grill over low coals. Cook ... Yield 3 to 4 servings.
Ingredients: 9 (ale .. cloves .. juice .. mustard .. oil .. sugar ...)
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- 78. GRILLED CHICKEN TERIYAKI
- Combine first 5 ingredients ... simmer 5 minutes. Coat grill rack with cooking spray; ... servings (185 calories per serving).
Ingredients: 7 (halves .. honey .. sauce .. spray ...)
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- 79. GRILLED FLANK STEAK
- Trim excess fat from ... Drain steak, reserving marinade. Grill, covered, over medium ... Note: Steak may be grilled ahead of time and served cold.
Ingredients: 7 (garlic .. oil .. sauce .. steak .. sugar ...)
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- 80. GRILLED MARINATED CATFISH
- Remove the slime from ... heat for 15 minutes. Grill only on one side, ... at once with horseradish butter.
Ingredients: 7 (each .. oil .. salt .. vinegar ...)
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