- 71. JON'S REAL CHILI
- Brown meat in oil, ... Drain meat and add chili powder, cumin, garlic, and ... cups beef broth, chopped green chilies, stewed tomatoes, and ... you get a better flavor.
Ingredients: 17 (broth .. chilies .. flour .. garlic .. oil .. oregano ...)
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- 72. QUICK CHILI RELLANO
- Preheat oven to 350 degrees. Grease 1 quart baking dish. Put half of grated cheese on the bottom of baking dish, cover with chilies. Pour beaten eggs ...
Ingredients: 4 (cheese .. chilies .. tomatoes ...)
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- 73. VEGETABLE CHILI
- Cover bottom of skillet ... as you would any chili.
Ingredients: 9 (sauce .. tomatoes ...)
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- 74. BLAZING SADDLES CHILI
- In a Dutch oven, ... beef and sausage, add green pepper, onion and celery ... Add garlic, pepper, salt, chili powder, tomatoes and tomato ... Serve with corn bread muffins.
Ingredients: 14 (beans .. beef .. celery .. cheese .. garlic .. onion ...)
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- 75. CHILI CON CARNE
- HOT CHILI WITH MEAT In large ... brown diced beef, onions, green pepper and garlic. Add ... minutes more. Makes 8 servings.
Ingredients: 14 (bacon .. salt ...)
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- 76. CHILI
- Saute onions, green pepper, celery, garlic, and ... loses its redness. Combine chili powder, cumin, garlic salt, ... before serving. Yield: 10 servings.
Ingredients: 19 (leaf .. oil .. round .. salt .. sauce ...)
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- 77. EASY CHILI CON QUESTO DIP
- Melt cheese in top of double boiler. Add tomato, green chili. Simmer slowly, will ... or chafing dish with chips.
Ingredients: 2 (cheese .. chilies)
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- 78. JUST PLAIN GOOD CHILI
- Brush bottom of heavy ... with oil. Saute onions, green peppers and celery for ... sauce. Add chopped garlic, chili powder, salt, a sprinkling ... cook off here at Aldersgate.
Ingredients: 16 (beef .. oil .. oregano .. salsa .. salt .. sauce ...)
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- 79. RUSTY'S CHILI
- For chili and beans simply add ... you add salsa. Chop stew meat into 1 inch ... 1/2 large onion, 2 green onions, 1 bay leaf, ... with Jiffy corn muffin mix.
Ingredients: 17 (chaceras .. cubes .. juice .. leaf .. sauce ...)
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- 80. VEGETABLE CHILI
- Soak the beans in ... until glazed. Add the chili powder, cumin, cayenne, basil ... Add the squash, zucchini, green and red peppers and ... Makes 6 to 8 servings.
Ingredients: 23 (can .. carrots .. celery .. garlic .. mushrooms ...)
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