71 - 80 of 168 for granola bar
Mix together first 6 ingredients. Mix together oil, eggs, and sugar. Add to dry ingredients. Bake in 9 x 13 inch pan at 350 degrees until lightly ...
Pour melted butter ... almost cool, cut bars, then wrap ... may substitute honey or maple syrup for the light corn syrup. Syrup if you like a sweeter bar.
Combine all ingredients ... greased 13 x 9 inch pan. Bake at 325 degrees for 30 to 35 minutes. Cut into bars while still warm. Cool. Then remove from pan.
Combine all ingredients; ... pan. Bake in a preheated oven (450 degrees), 10-12 minutes or until golden brown and bubbly. Cool thoroughly cut into bars.
Put in large bowl. Bring to boil in microwave (about 2 1/2 minutes). Add, stirring until smooth: Add: Cool slightly and add 1/3 cup chocolate chips. ...
Heat oven to ... evenly covered. Sprinkle granola cereal evenly. Bake ... sides while warm. Bars will firm up ... bars. When using butter, it has burned.
Mix Alba 77 with water. Add remaining ingredients. Form 2x5 inch bars on aluminum foil and freeze for 2 hours.
Mix Bisquick, oats, ... pan. Bake at 350 degrees for 15 to 17 minutes or until center is set. Cut into bars while still warm. Store in covered container.
Preheat oven to ... coconut. Sprinkle with granola mix. Drizzle with ... until edges are browned. Cool. Cut into 2" squares. Makes about 24 to 30 squares.
Warm honey and peanut butter; stir in granola. Spread in greased 9 x 13 inch pan. Cool. Cut into bars. Wrap and freeze (or eat `em up!)
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