- 71. MINESTRONE
- In a large kettle, saute leeks, onions, and garlic in oil until soft. ... peas, kidney beans, and pasta. Simmer 20 minutes, ... serving generously with Parmesan cheese.
Ingredients: 21 (basil .. beans .. broth .. cheese .. herb .. leaf ...)
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- 72. ORIENTAL ROTINI SALAD
- Cook rotini as directed. Drain well. Blend first 5 ingredients. Toss rotini with dressing and remaining ingredients. Chill completely before serving. ...
Ingredients: 9 (juice .. nuts .. oil .. sauce ...)
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- 73. PIZZA CASSEROLE
- Brown beef in large ... fat. Stir in pizza sauce, undrained mushrooms, oregano, and garlic salt. Bring to boil ... In separate bowl combine pasta and milk. In 2-quart ... parsley if desired. Serves 6-8.
Ingredients: 8 (beef .. cheese .. milk .. pasta .. salt .. sauce ...)
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- 74. SAXAPHASH
- Brown beef, add sugar, salt, garlic salt and tomato sauce. Simmer 20 minutes. ... and cream cheese. Cook pasta as directed. In buttered ... 20 minutes at 350 degrees.
Ingredients: 9 (beef .. cream .. onions .. salt .. sauce .. sugar ...)
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- 75. STEPHANIE'S ROTELLE AND PORK
- In medium skillet, heat ... pork, onion, peppers and garlic. Cook, stirring occasionally, ... are tender. Stir in pasta sauce and thyme leaves. Simmer, ... immediately. 4 to 6 servings.
Ingredients: 8 (chunks .. garlic .. leaves .. sauce .. strips .. wedges ...)
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- 76. TAGLIATELLE BOLOGNESE
- Preheat 12 inch saute ... until flavors blend and sauce thickens. Stir in olive ... until melted. Add minced garlic and simmer on low ... bubbles and reduces. Drain pasta and add to hot ... parsley. Serves 4 to 5.
Ingredients: 17 (cream .. garlic .. oil .. salt .. whole ...)
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- 77. TURKEY LO MEIN
- Ingredients: 11 (broth .. carrots .. cornstarch .. oil .. sauce ...)
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- 78. BAKED LASAGNA
- Prepare pasta. Combine water and ... to drain. Meanwhile, prepare sauce. Brown beef and ... skillet; saute onion and garlic over low heat 5 ... heated through. Yield 6 servings.
Ingredients: 17 (basil .. beef .. cheese .. noodles .. oil .. oregano ...)
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- 79. BRISKET DINNER
- Sprinkle brisket with garlic powder and seasoned salt. ... Dutch oven. Add Ragu sauce plus 1/2 cup water ... carrots. Serve with fresh rolls.
Ingredients: 8 (brisket .. salt .. sauce ...)
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- 80. CHICKEN CACCIATORE
- 1. In a large ... green pepper, onion and garlic in 1 tablespoon olive ... vegetables to skillet. Add pasta sauce, olives, basil, salt, ... topped with sauce. Serves 6.
Ingredients: 12 (basil .. breasts .. mushroom .. oregano .. salt ...)
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