- 71. EASY OVEN FRIED MUSTARD CHICKEN
- Preheat oven to 350 ... mustard, lemon juice, chopped garlic, rosemary, oregano and black pepper. Coat chicken in mustard mixture. In ... lemon slices and fresh herbs. Makes 6 servings.
Ingredients: 11 (cereal .. cheese .. juice .. mustard .. oregano ...)
|
- 72. LEMON - MINT CHICKEN SALAD
- Chop and mix chicken breasts, green onions, pecans ... with fresh mint. Serves 8.
Ingredients: 6 (lemon .. mayonnaise .. mint .. pecans ...)
|
- 73. PARMESAN CHICKEN
- Combine everything, except butter, in a shallow pan. Dip chicken into butter, then roll ... 350 degrees for 30-40 minutes.
Ingredients: 6 (cheese .. salt .. skinless ...)
|
- 74. SPINACH-STUFFED CHICKEN ROLLS
- 1. Combine 1 chopped ... aside. 3. Place each chicken breast half between two ... cup finely chopped onion, garlic, Italian herb seasoning and pepper; spoon ... or until chicken is done.
Ingredients: 16 (basil .. cheese .. halves .. onion .. rind .. salt ...)
|
- 75. HERBED CHICKEN
- Brown chicken in a frying pan ... use more or less herbs or different herbs, depending upon your taste.
Ingredients: 9 (basil .. breasts .. cloves .. lemons .. marjoram ...)
|
- 76. BOURSIN-STUFFED CHICKEN
- 1. Flatten chicken breast halves between clear ... and is golden. 4 servings.
Ingredients: 9 (carrots .. cheese .. crumbs .. flour .. lengthwise ...)
|
- 77. CHICKEN FETA
- Pound chicken cutlets with pepper and Good Seasoning herb and garlic dressing; saute garlic and ... 325 degrees for 20 minutes.
Ingredients: 13 (broth .. cheese .. cutlets .. flour .. garlic .. juice ...)
|
- 78. CHICKEN MARENGO
- Tie together or put ... salt and pepper; shake chicken in this mixture. Heat ... Brown chicken; add the garlic, onion, tomatoes, wine and herbs. Cover and simmer ... simmer 10 minutes. Serves 4.
Ingredients: 18 (bouquet .. consomme .. flour .. garlic .. leaf ...)
|
- 79. FRESH ZUCCHINI STUFFED CHICKEN
- Grate zucchini. Place in ... drain. Saute onion and garlic in 1 tablespoon butter ... light and fluffy. Add herbs. Add to bowl ... necessary to thicken. Prepare chicken. Cut chicken carefully ... minutes. Baste frequently with drippings.
Ingredients: 10 (cheese .. egg .. zucchini ...)
|
- 80. LEMON BAKED CHICKEN
- In a bowl combine lemon juice, oil, garlic, herb blend and pepper. Arrange chicken in a shallow casserole ... parsley and serve. (Low cholesterol).
Ingredients: 7 (blend .. juice .. oil ...)
|