- 71. PEANUT BUTTER AND BANANA FROZEN YOGURT
- In a small saucepan ... 1 1/2 cups of yogurt. Transfer the mixture ... 143, grams of fat: 5.6
Ingredients: 6 (banana .. honey .. temperature .. tsp. ...)
|
- 72. CREAMY FROZEN YOGURT
- Dissolve gelatin in boiling ... cold water. Stir in yogurt until well blended and ... About 80 calories per serving.
Ingredients: 5 (flavor .. yogurt ...)
|
- 73. FROZEN STRAWBERRY YOGURT PIE
- Fold yogurt into whipped topping and ... Store leftover pie in freezer.
Ingredients: 4 (crust .. yogurt ...)
|
- 74. FROZEN YOGURT PIE
- Fold together yogurt and Cool Whip. Pour ... fruit. Freeze left over pie.
Ingredients: 4 (whip .. yogurt ...)
|
- 75. CREAMY FROZEN YOGURT
- Dissolve gelatin in boiling ... cold water. Stir in yogurt until well blended and ... 80 calories - 4 fats.
Ingredients: 5 (flavor .. whip .. yogurt ...)
|
- 76. FROZEN PEACH YOGURT SALAD
- Mix together yogurt, sour cream, and ... stand 20 minutes before serving.
Ingredients: 8 (cherries .. cream .. juice .. pineapple .. salt ...)
|
- 77. FROZEN STRAWBERRY YOGURT
- Wash strawberries, remove and ... a medium bowl, stir yogurt until smooth. Stir in ... directions. Makes about 5 cups.
Ingredients: 4 (extract .. strawberries .. sugar .. yogurt)
|
- 78. FROZEN YOGURT PIE
- Fold yogurt into whipped topping, blending ... leftover pie in the freezer.
Ingredients: 3 (crust .. yogurt ...)
|
- 79. CREAMY FROZEN YOGURT
- Dissolve gelatin in boiling ... cold water. Stir in yogurt until well blended and ... about 80 calories per serving.
Ingredients: 5 (flavor .. yogurt ...)
|
- 80. FROZEN STRAWBERRY YOGURT
- Fold yogurt into whipped topping and ... Store leftover pie in freezer.
Ingredients: 4 (crust .. yogurt ...)
|