| The Great Potato Book | by Thomas Hughes Discusses many aspects of the nutritious, delicious, versatile potato--its history, usefulness, and folklore, with games, jokes, and rhymes. |  |
Results 71 - 78 of 78 for fried potato wedges.
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- 71. OVEN FRENCH FRIES
- Preheat oven to 400 ... each one into long wedges (about 8 per potato) and put them ... might need help with this).
Ingredients: 5 (potato .. potatoes .. saucepan .. sheet ...)
| - 72. OVEN FRENCH FRIES
- Preheat oven to 400 degrees. Wash potatoes, cut each potato into eight long wedges. Place wedges on ... Salt to taste, if desired.
Ingredients: 3 (potatoes ...)
| - 73. CHEESY MICRO FRIES
- Microwave butter until melted ... potatoes lengthwise into 8 wedges. Dip wedges into ... a few minutes before serving.
Ingredients: 5 (cheese .. paprika .. potatoes .. salt ...)
| - 74. CHEESY FRIES
- Scrub potatoes, leaving skin on. Cut each potato into 8 wedges. Melt butter in ... potatoes are just about tender.
Ingredients: 6 (cheese .. paprika .. potatoes .. salt ...)
| - 75. CHEESY MICRO-FRIES
- Microwave (high) butter in ... cut lengthwise into 8 wedges. Dip wedges into ... Serves 3 to 4 people.
Ingredients: 5 (cheese .. paprika .. potatoes .. salt ...)
| - 76. CHEESY MICRO-FRIES
- Cut uncooked potatoes into 8 wedges (lengthwise) each. In 8 ... a few minutes before serving.
Ingredients: 5 (cheese .. paprika .. salt ...)
| - 77. CHEESY OVEN FRIES
- Wash potatoes well, and cut each into 8 wedges, set aside. Combine ... ingredients, stirring well. Dip potato wedges in melted butter; ... and browned. Yields 4-6 servings.
Ingredients: 6 (cheese .. paprika .. potatoes .. salt ...)
| - 78. DEVILED OVEN FRIES
- Wash potatoes; cut each potato lengthwise into 8 wedges. Place wedges in ... servings (99 calories per serving).
Ingredients: 7 (mustard .. oil .. potatoes .. salt .. spray ...)
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