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Results 71 - 80 of 94 for fried pie fillings.

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71. FRIED PIE CRUST
Mix all dry ingredients. ... Roll into small circles. Fill with favorite filling. Seal edge with fork, fry in hot oil.
Ingredients: 7  (crisco .. egg .. flour .. milk .. salt .. sugar ...)
72. FRIED PIES
Mix flour, baking powder, ... small saucer as guide. Fill with fruit which has ... golden brown. Yield: 25 servings.
Ingredients: 7  (apricots .. cream .. eggs .. flour .. salt ...)
73. FRIED PIE CRUST
Mix flour, salt and ... silver dollar. Flatten and fill with filling. Makes 2 dozen pies.
Ingredients: 5  (buttermilk .. flour .. salt .. stiff ...)
74. FRIED PIE CRUST
Mix ingredients and roll ... water half way around. Fill with desired fruit or filling. Fold and seal edges. Bake or fry.
Ingredients: 4  (crisco .. flour .. salt ...)
75. FRIED PIE CRUST
Mix together and pinch ... out in round circle. Fill with favorite filling, fold over and pinch sides together. Fry in pan or deep fat.
Ingredients: 4  (buttermilk .. flour .. salt ...)
76. FRIED PIE CRUST
Sift dry ingredients together ... out onto floured surface. Fill with favorite filling, sealing well. Fry in deep hot fat until golden brown.
Ingredients: 7  (flour .. milk .. salt .. sugar ...)
77. FRIED PIE DOUGH
Combine dry ingredients. Blend ... in refrigerator 12-24 hours. Fill dough with filling mix and deep fry at 375 degrees until brown.
Ingredients: 7  (milk .. salt .. sugar ...)
78. EASY FRIED PIES
Cut butter into flour ... on floured surface. Place pie filling in center. Fold over and seal edges. (Pie filling of your choice.)
Ingredients: 4  (flour .. milk .. yolk ...)
79. FRIED CHOCOLATE SUGAR PIES
Combine flour and salt; ... Moisten edges with water. Fill with 2 tablespoons sugar ... be secure to keep pie from opening while cooking. ... is deep enough. Drain well.
Ingredients: 10  (cocoa .. flour .. oil .. salt .. sugar .. vinegar ...)
80. QUICHE LORRAINE
With fork, mix flour, ... 9 inch shell. Chill pie crust in dish. Then ... and cheese (will probably fill 2 pie shells). Bake ... broccoli, asparagus... use your imagination.
Ingredients: 16  (crisco .. crumble .. egg .. eggs .. flour .. light ...)
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