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Results 71 - 80 of 166 for fried noodles.

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71. PORK STIR FRY
Cook vegetables according to ... sauce and chow mein noodles. Serves 4.
Ingredients: 6  (noodles .. oil .. onion .. pork .. sauce .. vegetables)
72. CHICKEN STIR - FRY
Combine flour, bouillon granules, ... Serve with chow mein noodles or rice.
Ingredients: 13  (basil .. celery .. eighths .. flour .. garlic .. granules ...)
73. PORK VEGETABLE STIR FRY
While partially frozen, slice ... on. Serve over cooked noodles or rice. Serves 4.
Ingredients: 13  (broth .. choy .. cornstarch .. mushrooms .. oil ...)
74. STIR FRIED TURKEY AND VEGETABLES
In medium bowl stir together sugar, corn starch, ginger, garlic and soy sauce; add turkey and marinate 30 minutes in refrigerator. Heat 2 tablespoons ...
Ingredients: 14  (breast .. broccoli .. broth .. noodles .. oil .. optional ...)
75. CHICKEN STIR FRY
Stir fry sliced onions, ... cooked rice or egg noodles.
Ingredients: 11  (fillet .. oil .. peas .. pieces .. rice .. sauce ...)
76. HAWAIIAN CHICKEN STIR FRY
Thaw chicken and broccoli; ... 1 minute. Serve over noodles.
Ingredients: 12  (broccoli .. cornstarch .. juice .. noodles .. oil ...)
77. STIR FRY BEEF IN WOK
Prepare the following: cut ... Serve over rice or noodles.
Ingredients: 11  (carrots .. celery .. cornstarch .. mushrooms .. noodles ...)
78. TOFU STIR FRY
Rinse and drain tofu. ... 3 minutes. Serve over noodles or rice. Serves 6.
Ingredients: 11  (mushrooms .. oil .. onions .. rice .. sauce .. sherry ...)
79. CHICKEN STIR FRY
Slice chicken breast in ... Serve on rice or noodles. Serves 4-6.
Ingredients: 12  (breast .. carrot .. celery .. mushrooms .. noodles ...)
80. HAWAIIAN CHICKEN STIR FRY
Thaw broccoli and chicken; ... until heated. Serve over noodles. 4 servings.
Ingredients: 12  (broccoli .. cornstarch .. noodles .. oil .. sauce ...)
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