- 71. FRENCH ONION SOUP
- Saute thinly sliced onions in butter until limp, ... may be removed after soup is completed). Cook over ... top and browns. Serve hot.
Ingredients: 11 (cheese .. consomme .. flour .. garlic .. onions ...)
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- 72. FRENCH ONION SOUP
- Saute onions in butter until transparent. ... bowl and top with soup.
Ingredients: 10 (cheese .. consomme .. flour .. milk ...)
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- 73. FRENCH ONION SOUP
- 1. Melt butter and saute onions until lightly browned. 2. ... 3. Toast bread. Place soup in oven-safe bowls and ... browns. Serves 4 to 5.
Ingredients: 8 (broth .. cheese .. cubes .. sherry ...)
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- 74. QUICK FRENCH ONION SOUP
- Saute onions and mushrooms in butter ... to each can of soup. Simmer. Melt cheese ... pour hot soup over bread.
Ingredients: 6 (broth .. cheese .. mushrooms .. onions ...)
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- 75. FRENCH ONION SOUP AU GRATIN
- Braise meat both sides. ... low. Strain broth. Saute onions in separate pan. When ... place a piece of French bread on top. Add ... until cheese melts and serve.
Ingredients: 11 (bread .. broth .. carrots .. onion .. sauce .. stalks ...)
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- 76. FRENCH ONION SOUP
- In 2-quart bowl, melt butter in microwave. Stir in onion rings. Saute 5 minutes ... before serving. Serve with French bread.
Ingredients: 7 (bread .. cheese .. perrins .. rings .. soup ...)
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- 77. FRENCH ONION SOUP
- Melt butter in a heavy 3 quart saucepan. Saute onion slowly, turning frequently, until ... toast one side of French bread slices. Spread untoasted ... on each dish of soup. Serves 6.
Ingredients: 7 (bread .. cheese .. consomme .. onion .. salt ...)
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- 78. FRENCH ONION SOUP
- Saute onions in butter until soft ... top with slice of French bread and sprinkle with ... under broiler. Makes 4 servings.
Ingredients: 8 (flour ...)
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- 79. ALICE'S FRENCH ONION SOUP
- In large saucepan, cook onions in butter over low ... in each of 4 soup bowls. Pour hot soup ... Mozzarella and melt under broiler.
Ingredients: 6 (consomme .. mozzarella .. onions .. sauce ...)
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- 80. FAMOUS BARR'S FRENCH ONION SOUP
- Cut onions in half and slice ... a wooden spoon. Simmer soup, covered for at ... with thin slices of French bread and cover each ... melt cheese until golden brown.
Ingredients: 8 (flour .. leaves .. onions .. paprika .. salt ...)
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