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Results 71 - 80 of 743 for eclairs.

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71. ECLAIRS
Melt butter in 1 ... oven off and put eclairs back in oven to dry for 20 minutes. Fill and frost.
Ingredients: 8  (eggs .. flour .. milk .. whip ...)
72. ECLAIRS
Lightly grease a cookie ... from draft. Split cold eclairs. Fill each with ... and water. Beat until smooth.
Ingredients: 19  (cornstarch .. cream .. eggs .. flour .. glaze .. milk ...)
73. ECLAIRS
Heat all but eggs ... into above mix, fill eclair shells. Spread with this ... tablespoons milk. Mix until smooth.
Ingredients: 5  (eggs .. flour .. salt ...)
74. ECLAIRS
Bring water to a ... smooth. Immediately spread on eclairs. Instead of cutting ... your favorite chocolate glaze recipe.
Ingredients: 13  (eggs .. flour .. milk .. sugar ...)
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75. ECLAIRS
Bring butter and water ... Spread while warm on eclairs.
Ingredients: 10  (eggs .. flour .. milk .. salt .. sugar ...)
76. ECLAIRS
In 2 quart saucepan ... 4 x 1 inch eclair. Bake at 450 ... for 25 minutes. Remove eclairs from oven; slice off ... water until of spreading consistency.
77. ECLAIRS
ECLAIR SHELLS: Preheat oven to ... 3 tablespoons milk until smooth.
Ingredients: 11  (cream .. eggs .. flour .. milk .. salt .. sugar ...)
78. GREAT CREAM PUFFS AND ECLAIRS
Add 1/4 pound stick ... wide, 3 inches for eclairs. Bake in very ... Fill cream puffs or eclairs.
Ingredients: 3  (cheese .. milk ...)
79. LEMON ECLAIRS
Combine water, butter, sugar, ... in side of each eclair; return to oven. ... oven door open, let eclairs dry 10 minutes. Place ... thin glaze. Drizzle over eclairs.
Ingredients: 10  (eggs .. flour .. juice .. nutmeg .. salt .. sugar ...)
80. SMOKED SALMON ECLAIRS
Preheat oven to 400 ... to 200 degrees. Return eclairs to oven for 20 ... Makes about 16. Serves 8.
Ingredients: 14  (chunks .. flour .. garlic .. lightly .. nutmeg ...)
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