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Results 71 - 80 of 375 for eclair cake.

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71. CHOCOLATE ECLAIR CAKE
Line 9x13 inch pan with crackers. Make pudding (directions on box). Blend in Cool Whip. Pour half of mixture over crackers. Add another layer of ...
Ingredients: 10  (cocoa .. crackers .. milk .. sugar .. syrup .. vanilla ...)
72. CHOCOLATE ECLAIR CAKE
In a 9x13x2 inch greased pan, layer bottom with whole graham crackers and layer of pudding. Alternate layering crackers and pudding, ending with ...
Ingredients: 9  (cocoa .. crackers .. milk .. sugar .. vanilla .. whip ...)
73. CHOCOLATE ECLAIR CAKE
Grease a 9 x 13 inch pan with butter. Mix pudding with milk; fold in Cool Whip. Put layer of whole crackers on bottom, then layer of pudding mixture. ...
Ingredients: 5  (crackers .. milk .. whip ...)
74. CHOCOLATE ECLAIR CAKE
In medium mixing bowl, mix by hand the whipped topping and milk and pudding mix for filling. Butter a 9 x 13 inch dish. Layer the bottom with whole ...
Ingredients: 9  (coffee .. crackers .. milk .. sugar .. vanilla ...)
75. CHOCOLATE ECLAIR CAKE
Or French vanilla pudding (1 1/2 cups milk - less than recipe). Microwave cooking instructions: Melt butter, stir in sugar and cornstarch, gradually ...
Ingredients: 11  (cocoa .. cornstarch .. milk .. sugar .. syrup .. vanilla ...)
76. CHOCOLATE ECLAIR CAKE
Put graham crackers on bottom of dish. Mix pudding, cream and milk. Put on crackers and make 2 layers. Drizzle top with heated chocolate icing.
Ingredients: 5  (crackers .. cream .. milk ...)
77. CHOCOLATE ECLAIR CAKE
Mix first 3 ingredients together for 3 minutes. Into a 9 x 13 inch pan put 1 layer of whole crackers, 1/2 of the pudding mix, another layer of ...
Ingredients: 5  (crackers .. milk .. whip ...)
78. CHOCOLATE ECLAIR CAKE
Line the bottom of 13x9 inch pan with graham crackers. Beat 2 packages instant vanilla pudding mix with milk until thick. Fold in Cool Whip. Spread ...
Ingredients: 5  (milk .. whip ...)
79. CHOCOLATE ECLAIR CAKE
Whip pudding with 3 cups of milk. When thickened, fold in 9 ounces Cool Whip then whip again. Grease a 9 x 13 inch pan. Layer 1 row of graham ...
Ingredients: 5  (crackers .. milk .. whip ...)
80. CHOCOLATE ECLAIR CAKE
Use large rectangular pan. Line bottom with a layer of graham crackers. In large bowl mix vanilla pudding and milk until thick. Fold in container of ...
Ingredients: 5  (crackers .. milk .. whip ...)
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