- 71. LENA'S CHICKEN AND OYSTER GUMBO
- Combine chicken, water and salt in Dutch oven. Cook about 1 ... rice. Yield: 3 1/4 quarts.
Ingredients: 14 (allspice .. file' .. flour .. leaves .. oil .. parsley ...)
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- 72. CHARLOTTE'S CHICKEN AND DUMPLINGS
- Rinse chicken and place in Dutch oven. Cook chicken in ... and fold in chicken pieces.
Ingredients: 10 (breasts .. buttermilk .. cubes .. flour .. milk ...)
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- 73. CHICKEN AND WILD RICE SOUP
- Add chopped vegetables to Dutch oven with two quarts of chicken broth and contents of ... and pepper and heat through.
Ingredients: 13 (broth .. flour .. milk .. salt ...)
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- 74. CHICKEN DRESSING DINNER
- Boil chicken in Dutch oven, covered in water, ... and brown top in oven.
Ingredients: 7 (milk .. people .. soup ...)
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- 75. COUNTRY CAPTAIN CHICKEN
- Using a large butcher knife, cut chicken in half. Cut each ... in a 6 quart Dutch oven and heat over moderately ... remaining sauce. Makes 8 servings.
Ingredients: 14 (flour .. oil .. onion .. raisins .. rice .. salt ...)
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- 76. MEO'S CHICKEN CHOW MEIN SAIGON
- Combine first 6 ingredients in small mixing bowl. Add chicken, marinate 20 minutes. ... aside in colander. In Dutch oven, heat oil and ... Cook until heated through. Enjoy!
Ingredients: 12 (cabbage .. garlic .. msg .. oil .. onions .. pieces ...)
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- 77. CHEESY CHICKEN TETRAZZINI
- Combine first 3 ingredients ... to a boil. Cut chicken into 1/2 inch cubes. ... 2 ingredients in a Dutch oven; bring to a ... 5 minutes. Yield: 6-8 servings.
Ingredients: 18 (cheese .. flour .. half .. halves .. mushrooms ...)
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- 78. CHICKEN ANGELO
- Sprinkle chicken pieces with salt, pepper ... Brown in skillet (or Dutch oven) with the olive ... on top of the stove.
Ingredients: 13 (broth .. flour .. hearts .. oil .. paprika .. salt ...)
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- 79. CHICKEN EN COCOTTE
- About 2 1/2 hours before serving. Preheat oven to 375 degrees. Remove giblets and neck from inside chicken (save for soup). Rinse ... 6 to 7 quart Dutch oven or roasting pan. ... and serve in Dutch oven.
Ingredients: 8 (paprika .. pieces .. salt .. soup ...)
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- 80. COUNTRY CHICKEN PLATTER
- Coat chicken with flour. In a 5 quart Dutch oven, over medium - ... over rice. Top with almonds.
Ingredients: 14 (almonds .. dry .. flour .. oil .. raisins .. rice ...)
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