- 71. DUTCH BABY PANCAKE
- Large round pan with ... with aluminum foil. Preheat oven to 450 degrees. Melt ... cinnamon, nutmeg... use your imagination!
Ingredients: 12 (eggs ...)
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- 72. DUTCH EGGS
- Place butter in a ... in a 425 degree oven to melt. Beat eggs ... Serve with your favorite topping!
Ingredients: 5 (eggs .. etc. .. flour .. milk ...)
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- 73. PENNSYLVANIA DUTCH LIGHT GINGER COOKIES
- Heat oven to 400 degrees. Combine ... I grease my cookie sheets.)
Ingredients: 7 (flour .. soda .. sugar .. vinegar ...)
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- 74. BLUEBERRY DUTCH CAKE
- Topping: Mix sugar, flour ... mix until crumbly. Preheat oven to 425 degrees. Combine ... to bake 15 minutes more.
Ingredients: 10 (blueberries .. flour .. milk .. oil .. salt .. sugar ...)
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- 75. DOUBLE DUTCH PIZZA COOKIE
- Cream butter and sugar ... Bake in 350 degree oven for 15 to 18 ... - 8 to 12 pieces.
Ingredients: 12 (cocoa .. egg .. flour .. marshmallows .. salt .. soda ...)
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- 76. DUTCH APPLE PIE
- Preheat oven to 375 degrees. Brush ... hours. Serve at room temperature.
Ingredients: 14 (apples .. cinnamon .. crust .. flour .. juice .. nutmeg ...)
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- 77. DUTCH BABIES
- In 400 degree oven melt butter in a ... and sprinkle with powdered sugar.
Ingredients: 4 (eggs .. flour .. milk ...)
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- 78. DUTCH BABY PANCAKE
- Melt 1 tablespoon of ... non-stick frying pan in oven at 450 degrees. (Pan ... juice. Fold in and serve.
Ingredients: 8 (eggs .. flour .. juice .. milk .. salt .. sugar ...)
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- 79. DUTCH HONEY BREAD
- Oven temperature: 325 degrees. Convection ... warm or toasted for breakfast.
Ingredients: 10 (cinnamon .. cloves .. flour .. honey .. milk .. nutmeg ...)
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- 80. PENNSYLVANIA DUTCH STUFFING
- In large skillet, fry ... placing it in the oven or put in casserole and bake in a 350 degree oven for 1 hour. Very good!
Ingredients: 11 (bacon .. broth .. cubes .. parsley .. thyme ...)
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