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Results 71 - 80 of 164 for dutch apple pie.

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71. DUTCH APPLE PIE
Mix flour and salt ... board. Peel and slice apples. Mix 1/2 cup ... with apples. Put in pie crust. Then take brown ... for 45 to 50 minutes.
Ingredients: 14  (apples .. cinnamon .. flour .. nutmeg .. salt .. sugar ...)
72. PENNSYLVANIA DUTCH APPLE PIE CAKE
Cream shortening and sugar, ... in raisins, nuts and apples. Coat them well ... 60-70 minutes. Serve from pan.
Ingredients: 13  (cinnamon .. eggs .. flour .. nutmeg .. nuts .. raisins ...)
73. DUTCH APPLE PIE
Filling: Mix ingredients all together. Pour into uncooked pie crust. Topping: Mix all ... bake an additional 20 minutes.
Ingredients: 8  (apples .. cinnamon .. flour .. sugar ...)
74. THELMA'S "DUTCH" APPLE PIE
Chunk apples in pie crust, lightly floured. Mix ... 50 minutes for 9-inch pie.
75. DUTCH APPLE PIE
Butter pan 9 x ... put on top of apples, bake 3/4 of an hour at 350 degree oven.
Ingredients: 4  (flour .. salt .. sugar ...)
76. DUTCH APPLE STRUDEL PIE
In a small bowl, ... eggs with topping mix, apples and raisins (from the ... is a deep golden brown.
Ingredients: 4  (eggs .. raisins ...)
77. DUTCH APPLE PIE
(First Place Winner In American Day Apple Pie Contest) 3 sticks butter ... filling and cut into squares.
78. DUTCH APPLE STRUDEL PIE
Stir until it balls together. Shape into pie pan with hands. Cool ... degrees for 1 1/2 hours.
Ingredients: 13  (cinnamon .. flour .. milk .. nutmeg .. oil .. salt ...)
79. DUTCH APPLE PIE
Line deep pie pan with Crisco pastry. Peel, core and chop enough apples to fill crust, rounded ... are tender and syrup bubbly.
80. CRUMB TOPPING FOR DUTCH APPLE PIE
Combine: Cut in 3 tablespoons butter, until mixture is crumbly. Spread on pie and bake about 20 to 25 minutes at 350 degrees.
Ingredients: 3  (cinnamon .. flour .. sugar)
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