- 71. AUNT BILLIE'S CANDIED DILL PICKLES
- Use any dill pickles, regular, Kosher, or ... with syrup. Cover and refrigerate.
Ingredients: 4 (pickles .. spice .. sugar .. vinegar)
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- 72. DILL PICKLES
- Wash pickles. Make a brine ... Put a layer of dill, 1 1/2 cloves ... minutes in hot water bath.
Ingredients: 7 (garlic .. pickles .. salt .. vinegar ...)
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- 73. GRANDMA'S SWEET DILL PICKLES
- Drain and cut lengthwise, 2 quarts dill pickles and soak in water ... about 2 weeks before serving.
Ingredients: 5 (pickles .. spices .. sugar .. vinegar ...)
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- 74. DILL PICKLE I
- Wash cucumbers and let ... 1/4 teaspoon alum, garlic, dill and red pepper. Combine ... to boiling. Add to pickles. Add grape leaves ... of pickles from turning dark.
Ingredients: 9 (garlic .. jar .. salt .. vinegar ...)
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- 75. DILL PICKLES
- Pack cucumbers in jars. Bring water, vinegar, dill and dill seed to ... boiling vinegar mixture over pickles. Seal and process ... least 6 weeks before using.
Ingredients: 7 (alum .. cucumbers .. salt .. vinegar ...)
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- 76. DILL PICKLES
- Combine sugar, salt, vinegar, ... leaf, mustard seed and dill in each quart jar. ... solution over cucumbers and seal.
Ingredients: 11 (cloth .. cucumbers .. garlic .. leaves .. peppers ...)
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- 77. GALLON JAR DILL PICKLES
- Put dill in bottom of glass gallon jar. Pack in pickles and more dill. Make ... temperature, then refrigerate and eat.
Ingredients: 8 (alum .. cucumbers .. salt .. vinegar ...)
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- 78. GRANNY'S DILL PICKLES
- Pick and wash cucumbers. Pack in jars with dill weed. Bring to boil: water, vinegar, salt. Pour over pickles and dill weed. Seal ... least 6 weeks before serving.
Ingredients: 6 (cucumbers .. salt .. vinegar ...)
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- 79. REFRIGERATOR DILL PICKLES
- Put dill, garlic and onion ... well for next 5 days.
Ingredients: 5 (onion .. salt .. sugar .. vinegar ...)
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- 80. SWEET DILL PICKLES
- Pour dill pickle slices in colander ... refrigerator and eat from jug.
Ingredients: 3 (pickles .. sugar .. vinegar)
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