- 71. DANISH PUFF PASTRY
- Measure first cup of ... over each piece of pastry on cookie sheet. Bake ... Mix until consistency of frosting.
Ingredients: 12 (eggs .. flour .. milk .. sugar .. vanilla ...)
|
- 72. DANISH APPLE PASTRY BARS
- Combine flour and salt; ... milk. Drizzle over warm pastry.
Ingredients: 10 (cinnamon .. flour .. milk .. salt .. sugar .. yolk ...)
|
- 73. DANISH PASTRY APPLE BARS
- Mix flour, salt and ... top crust with a pastry brush. Bake at 375 degrees for 45 minutes. Drizzle top with glaze while hot.
Ingredients: 6 (flour .. juice .. salt .. sugar ...)
|
- 74. DANISH PASTRY
- Dissolve yeast in water and set aside. Place sugar, salt, shortening and milk in large bowl. Stir until blended, cool until lukewarm. Add yeast. Beat ...
Ingredients: 15 (eggs .. extract .. mace .. milk .. necessary .. salt ...)
|
- 75. DANISH PUFF PASTRY
- Combine 1 cup flour, 1/2 cup butter, using pastry cutter until fine. Add ... to make a thin frosting.
Ingredients: 10 (eggs .. flour .. sugar ...)
|
- 76. DANISH APPLE PASTRY BARS
- Combine first 3 ingredients. ... minutes. Drizzle over warm pastry. Makes 12 to 18.
Ingredients: 12 (cinnamon .. flakes .. flour .. milk .. salt .. sugar ...)
|
- 77. DANISH PUFF
- For pastry layer, combine flour and ... warm, frost. Sprinkle with nuts.
Ingredients: 11 (almonds .. coffee .. eggs .. extract .. flour .. sugar ...)
|
- 78. CREAM CHEESE AND PECAN DANISH
- Preheat oven to 375 degrees. Unfold pastry; roll to 15x10 ... pecans. Beat ingredients until smooth.
Ingredients: 10 (egg .. glaze .. milk .. pecans .. sugar .. vanilla ...)
|
- 79. DANISH ALMOND PUFFS
- Mix together. Spread on ungreased cookie sheet, making two 8-inch diameter crusts. In saucepan, put 1 cup water into which melt 1 cube butter. When ...
Ingredients: 3 (flour ...)
|
- 80. DANISH ALMOND PUFF
- Cut butter into flour. ... this mixture on each pastry. Bake at 350 ... extract. Sprinkle with slivered almonds.
Ingredients: 8 (eggs .. flour ...)
|
