- 71. RHUBARB CUSTARD PIE
- Mix all ingredients together ... enough to fill unbaked pie shell 1/2 to 3/4 full. Pour custard mixture over it. Bake ... minutes until custard is set.
Ingredients: 4 (eggs .. flour .. milk .. sugar)
|
- 72. SWEET POTATO CUSTARD PIE
- Combine all ingredients. Pour into unbaked pie shell. Bake at 350 degrees until custard is done.
Ingredients: 7 (eggs .. milk .. potatoes .. salt .. sugar ...)
|
- 73. APPLE CUSTARD PIE
- Peel 3 apples. Slice ... mixture. Arrange apples in pie crust and pour custard over them. Dot with ... or until filling is set.
|
- 74. COCONUT CUSTARD PIE WITH BISQUICK
- Mix first 3 ingredients ... greased 9 inch glass pie plate. Bake at 350 ... Makes its own crust, custard filling in center and ... done. Cool on cake rack.
Ingredients: 7 (extract .. milk .. sugar ...)
|
- 75. CUSTARD PIE
- Bake 350 degrees until knife comes out clean. Do not let custard bake until it's brown.
Ingredients: 5 (foamy .. milk .. sugar .. vanilla ...)
|
- 76. CUSTARD PIE
- Beat eggs slightly. Add ... vanilla. Pour mixture into pie shell and sprinkle with ... 30 minutes or until custard is firm.
Ingredients: 6 (eggs .. nutmeg .. salt .. sugar .. vanilla ...)
|
- 77. OLD FASHION CUSTARD PIE
- Mix together well, and pour into unbaked pie shell and bake until custard is thick at 350 degrees.
Ingredients: 5 (milk .. salt .. sugar ...)
|
- 78. AUNT LINDA'S PEACH CUSTARD PIE
- If using canned peaches ... extra peaches will prevent custard from setting.)
Ingredients: 6 (eggs .. flour .. sugar ...)
|
- 79. CUSTARD PIE
- Beat eggs slightly; add sugar and salt, milk, vanilla. Strain custard mixture into unbaked pie shell. Sprinkle with nutmeg. Bake at 450 degrees for 30-40 minutes.
Ingredients: 6 (eggs .. milk .. nutmeg .. salt .. sugar .. vanilla)
|
- 80. OLD FASHION EGG CUSTARD PIE
- Mix well. Pour into uncooked pie shell; sprinkle with nutmeg if desired. Bake at 300 degrees until custard is set and lightly brown.
Ingredients: 5 (eggs .. flour .. milk .. sugar ...)
|