- 71. CROCK POT BEEF STROGANOFF
- Brown beef pieces. Put in crock pot with soup. Add small ... over 1 pound of noodles.
Ingredients: 3 (meat .. soup ...)
|
- 72. CROCK POT ITALIAN BEEF
- Cook roast and 1 ... peppers and juice in crock pot on low overnight. Add onion soup mix and beef consomme. Cook several more ... from peppers. Use no water.
Ingredients: 4 (consomme .. peppers .. roast ...)
|
- 73. EASY CROCK-POT ROAST BEEF
- Put vegetables in bottom of crock pot. Salt and pepper meat, then put in beef. Cover and cook ... 15 minutes, it is ready.
Ingredients: 8 (roast .. salt .. soup ...)
|
- 74. BEEF POT CROCK
- Season beef with garlic salt, salt ... serving pieces. Put into crock pot with sliced onion, separated ... gravy, if necessary. Yield: 8.
Ingredients: 8 (gravy .. sauce .. type ...)
|
- 75. CROCK POT BEEF STROGANOFF
- Trim all excess fat ... coated steak strips in crock pot; stir in onion rings and mushrooms. Add beef broth and wine; stir ... stroganoff over rice or noodles.
Ingredients: 11 (broth .. cream .. flour .. mustard .. rings .. salt ...)
|
- 76. CROCK POT BEEF STROGANOFF
- Brown stew beef in skillet. Place in crock pot with soups, onion soup ... mixture. Serve over egg noodles.
Ingredients: 8 (beef .. cream .. noodles .. soup ...)
|
- 77. CROCK POT BEEF STEW
- Mix dry beef stew mix with water and pour into crock pot. Add meat. On ... high 6-7 hours. Serves 6.
Ingredients: 7 (meat .. pieces .. potatoes ...)
|
- 78. CROCK POT SHORT RIBS OF BEEF AND NOODLES
- Brown short ribs in ... in skillet. Place in crock pot. Add: Cook on ... noodles in crock pot beef sauce. Serve.
Ingredients: 6 (cube .. leaves .. noodles .. pepper. ...)
|
- 79. HUNGARIAN BEEF STEW (Crock Pot)
- Place all ingredients except ... salt and tomatoes, in crock pot. Mix beef broth, paprika, salt and ... hours. Makes 2 1/2 quarts.
Ingredients: 12 (beans .. broth .. cubes .. flakes .. paprika .. salt ...)
|
- 80. BEEF STEW (CROCK POT)
- Put stew meat in crock pot and pour flour over ... to coat meat. Add beef broth; stir. Add remaining ... 10-12 hours. High 4-6 hours.
Ingredients: 10 (broth .. flour .. leaf .. meat .. worcestershire ...)
|