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Results 71 - 80 of 409 for cream of potato soup.

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71. CREAM OF POTATO SOUP
Prepare white sauce using fat, flour, milk and salt. Add potatoes and seasoning to water in saucepan. Cook covered for 10-12 minutes. Drain potatoes ...
Ingredients: 9  (fat .. flour .. milk .. potatoes .. salt ...)
72. THICK CREAM OF POTATO SOUP
Saute the first 5 ... puree in blender, add cream and reheat.
Ingredients: 9  (broth .. carrots .. clove .. cream .. leeks .. onions ...)
73. CREAM OF PEA AND POTATO SOUP
Cook potatoes until about half cooked, then add peas, bouillon, onion. Mix flour and milk, add to potato and peas. Cook until smooth.
Ingredients: 6  (cubes .. flour .. milk .. onion .. peas .. potatoes)
74. CREAM OF POTATO SOUP
Saute onions and ham in butter in 5 quart Dutch oven. Add potatoes and enough milk to cover. Cook until potatoes are tender, about 45 minutes. Add ...
Ingredients: 5  (ham .. onion .. potatoes ...)
75. CREAM OF POTATO SOUP
In large pot, put first 9 ingredients. Stir. Cover and simmer 15 to 20 minutes. Add milk and cheese. Cook until cheese is melted. You may add more ...
Ingredients: 11  (carrots .. celery .. cheese .. cube .. milk .. onion ...)
76. CREAM OF POTATO SOUP
Combine potatoes, onion, celery, water and salt in covered 2-quart casserole. Microwave on HIGH 10-12 minutes or until vegetables are tender. Mix ...
Ingredients: 10  (broth .. celery .. cubes .. flour .. milk .. onion ...)
77. CREAMED POTATO SOUP
Cook potatoes and onion and celery until tender in enough water to barely cover (with a little salt). Add corn, milk and 1 tablespoon parsley, cut ...
Ingredients: 7  (corn .. milk .. parsley ...)
78. SWISS CREAM OF POTATO SOUP
Cook potatoes until tender; drain. Saute bacon and onion until brown and tender. Mash potatoes slightly, add bacon, onion, butter, parsley, salt, ...
Ingredients: 12  (cheese .. milk .. mustard .. nutmeg .. onion .. potatoes ...)
79. CREAM OF POTATO-ZUCCHINI SOUP
Microwave at high 4 ... Puree vegetables in container of food processor or blender ... boiling. Stir in sour cream, yogurt, or heavy cream.
Ingredients: 9  (broth .. cream .. potato .. zucchini ...)
80. CREAM OF POTATO SOUP
Boil potatoes until cooked; ... sauce and add remaining potato water. Stir until smooth. ... Boil and stir 1 minute.
Ingredients: 10  (flour .. milk .. parsley .. salt ...)
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