|Cookie and Cracker Technology|
|by Samuel A. Matz|
This edition is a practical, how-to book, that discusses ingredients, mixtures, methods, equipment and their functions, machinery and managing tec...
71 - 80 of 127 for crackers tabasco cheese
Melt cream cheese and butter in ... with cheese then cracker crumbs. Bake at ... great recipe by substituting cubed chicken, 3 cups, in place of seafood.
Mix first 7 ingredients in a large bowl. Pour into 1 1/2 quart shallow casserole dish. Mix topping ingredients and sprinkle over top of vegetables. ...
Fry onions in olive oil drained from 1 jar of artichokes. Discard oil for second jar. Mix all ingredients until well blended. Place in 8 inch oiled ...
Saute pepper and onions in small amount of oil from marinated artichokes. Let cool slightly. Mix all ingredients and bake at 325 degrees for 25 to 30 ...
Melt cream cheese and 1 stick ... Mix well, place in 2 quart casserole and top with cheese and cracker crumbs. Bake at 350 degrees for 20 to 30 minutes.
Mix cracker crumbs with melted ... onions. Sprinkle grated cheese on top, add ... Garnish with parsley. Cut in wedges and serve hot. Good for brunch or lunch.
Soften cheese and add mayonnaise ... until smooth. Stir in crab meat, garlic, salt, pepper, and Tabasco. Serve with chips or crackers. Makes about 2 cups.
Combine cream cheese with chopped onions, ... sauces (Worcestershire and Tabasco) and spread ... lemon squeezed crab meat on top. Serve with "Karr" crackers.
Cook the broccoli ... remaining ingredients except cracker crumbs and butter ... with butter. Bake at 350 degrees for 45 to 50 minutes. 10 to 12 servings.
Combine first 6 ingredients. Place into mold, chill until set. Unmold onto serving tray. Place preserves in center. Serve with wheat crackers.
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