71 - 80 of 180 for corn chip chicken
Cook and drain noodles. Cook chicken and dice, reserving ... all ingredients except corn flakes. Crush corn ... casserole. Bake at 350 degrees for 45 minutes.
Cook and debone chicken. Reserve 1 ... with 2 cups corn chips. Spread 1/2 ... cheese over sauce. Repeat layering ending with cheese. Bake 25 to 30 minutes.
Heat oven to ... cheese, salad dressing, chicken, cheese, celery, ... butter; dip into corn chips. (I sprinkle ... brown, about 20 minutes. Yield: 6 servings.
Beat eggs in ... mix well. Dip chicken pieces into egg ... Lower Fat: Remove skin before dipping into egg. Bake at 400 degrees for 1 hour or until golden.
Cook and stir chicken in hot oil ... 5 minutes. Add corn and red pepper. ... minutes. Fluff with fork. Serve with cheese and tortilla chips. Makes 4 servings.
Preheat oven to 350 degrees. Shred poached chicken and set aside. ... 1/3 bag tortilla chips. Layer with ... Bake for 45 minutes or until cheese is bubbly.
Skin, bone and flatten chicken breast halves into ... in finely crushed corn chip crumbs. Place on ... with sour cream, picante sauce and avocado slices.
Saute chicken in butter until ... with cheese and bake at 350 degrees for 15 minutes. Remove from oven, spread salsa and corn chips on top and serve hot.
Saute onions and ... dish with crushed chips. Layer chicken and pour mixture over the top. Put cheese on top and bake at 350 degrees until cheese melts.
Melt butter in ... onion. Stir in chicken, water and ... lettuce mixture. Top with cheese and corn chips. Serve immediately with cream cheese and salsa.
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