|Crazy for Corn|
|by Betty Fussell|
The corn-crazy author who brought us the acclaimed but recipe-less The Story of Corn returns with "the missing recipes"more than 170 great-tasting...
Results 71 - 80 of 5,700 for corn casserole
Bring milk to boil and add the flour-butter paste and stir until thick. Add this to the corn and carrots in a casserole dish. Bake at 350 degrees for 1 hour.
Mix first 5 ingredients. Then add corn muffin mix and salt to taste. Bake in greased 9 x 13 inch pan, 1 hour at 350 degrees.
Combine corn, broccoli, egg, ... buttered 2 quart casserole dish. Mix 1/2 ... uncovered, at 350 degrees for 35 to 40 minutes or until thoroughly cooked.
Combine crumbs and ... uncooked broccoli, 2 corns, onions and ... crumbs. Place in casserole dish. Put remaining ... Bake at 350 degrees for 45 minutes.
Melt butter, stir ... constantly. Combine sauce with chicken and corn; place in casserole. Top with ... butter; bake at 350 degrees for 25 to 30 minutes.
Sauté vegetables in ... and pepper to taste. Add corn, pimiento, and rice; stir together and place in a baking dish. Top with grated Cheddar cheese.
Place the zucchini ... top of the corn. Cover the casserole with the tomato ... and let the casserole stand for about 10 minutes before serving. Serves 6.
Par boil squash ... and place in casserole dish. Add corn, tomatoes, onion, ... and pepper. Top with Parmesan cheese. Bake for 40 minutes at 350 degrees.
Cook broccoli and ... and pour into casserole dish. Bake at ... of cream of mushroom soup may be substituted for corn if you desire a broccoli casserole.
Saute bell pepper ... directions). Add cream corn, rice, chopped ... into lightly greased casserole dish (9 x ... Return to oven and melt cheese topping.
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