- 71. CONEY SAUCE
- Simmer first 6 ingredients until thickened. Heat wieners. Put on bun and add sauce. Add relish or cheese if desired.
Ingredients: 9 (beef .. onion .. sugar .. wieners ...)
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- 72. CONEY ISLAND SAUCE
- Simmer everything for 30 minutes. Serve on hot dogs.
Ingredients: 7 (accent .. sauce ...)
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- 73. CONEY ISLAND SAUCE
- Brown onion and hamburger. Add remaining ingredients and cook on low heat for 1 hour. Good on hot dogs.
Ingredients: 9 (catsup .. onion .. salt .. sauce ...)
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- 74. CONEY ISLAND SAUCE
- Combine everything except hot ... and add to the sauce. Stir and cook 15 minutes longer. (DO NOT brown the ground beef first.) Great!
Ingredients: 10 (beef .. dogs .. mustard ...)
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- 75. CONEY ISLAND SAUCE
- Fry hamburger until done in skillet, add remaining ingredients and let cook down to thickness wanted.
Ingredients: 9 (desired. .. ketchup .. mustard .. salt .. sauce ...)
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- 76. CONEY ISLAND WIENER SAUCE
- Mix well and simmer at least 20 minutes. Pickle relish, chopped onion may be served and eaten with hot sauce on wieners.
Ingredients: 4 (catsup .. mustard ...)
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- 77. CONEY SAUCE
- Brown meat and saute onion and garlic, then mix all together. Add other ingredients and stir well. Cook over low heat 20 to 25 minutes. Serve over ...
Ingredients: 8 (beef .. bouillon .. onions .. salt .. sauce .. sugar ...)
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- 78. CONEY ISLAND WEINERS
- In a salted skillet, brown ground beef with onion over medium heat, breaking up meat with a fork to crumble it fine. Drain off fat. Add all other ...
Ingredients: 10 (beef .. mustard .. sauce .. sugar .. vinegar ...)
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- 79. CONEY ISLAND PORK CHOPS
- Mix together the bags of sauerkraut and mustard in the bottom of a glass baking dish. Cover both sides of pork chops with spicy mustard and place on ...
Ingredients: 4 (cutlets .. mustard .. sauce ...)
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- 80. CONEY ISLANDS
- Place 12 goog quality ... onions, relish and hot Coney Sauce. Brown 1/2 pound ... added for a hotter sauce.
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