- 71. CABBAGE PATCH COLE SLAW
- Combine dressing ingredients. Stir to dissolve sugar. Pour over cabbage, parsley and green onion. Toss lightly. 6 servings.
Ingredients: 7 (cabbage .. oil .. onion .. parsley .. salt .. sugar ...)
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- 72. CHINESE CABBAGE COLE SLAW
- Put the cabbage, onion ... mix together the olive oil, vinegar, sugar and salt. ... top with paprika. Serves four.
Ingredients: 7 (cabbage .. oil .. paprika .. salt .. sugar .. vinegar ...)
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- 73. COLE SLAW DRESSING
- Mix all ingredients well and store in refrigerator. Enough for one large head of shredded cabbage.
Ingredients: 6 (mayonnaise .. mustard .. oil .. sugar .. vinegar ...)
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- 74. COLE SLAW DRESSING
- Mix well, pour over cabbage. Chill well, stirring occasionally.
Ingredients: 7 (mustard .. oil .. salt .. sugar .. vinegar .. whip ...)
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- 75. COLE SLAW DRESSING
- Bring to boil, stirring to dissolve sugar. Pour over 1 head cabbage, shredded, 1 carrot, shredded, onion and green pepper (optional). Stir well and ...
Ingredients: 6 (mustard .. oil .. salt .. sugar .. vinegar ...)
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- 76. COLE SLAW
- Bring sugar, vinegar and water to a ... cool and beat in oil. Pour over cabbage, ... stand 4 hours before serving.
Ingredients: 12 (cabbage .. celery .. jello .. oil .. onion .. salt ...)
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- 77. COLE SLAW
- Sprinkle vegetables with 3/4 cup sugar. DON'T stir. Bring other ingredients to a boil and pour over vegetables. Cover immediately. Let stand until ...
Ingredients: 11 (mustard .. oil .. salt .. sugar .. vinegar ...)
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- 78. COLE SLAW
- Quarter the cabbage and ... sugar and mustard. Bring vinegar, water and oil to a boil and ... pepper and serve. Serves six.
Ingredients: 9 (flour .. mustard .. oil .. optional .. sugar .. vinegar ...)
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- 79. COLE SLAW
- Refrigerate overnight for best taste. Keeps one week. Tastes better as the days go by. Serves 10.
Ingredients: 10 (cabbage .. mustard .. oil .. onion .. salt .. sugar ...)
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- 80. CRUNCHY COLE SLAW
- Combine shredded cabbage and onions. Combine sesame sees, almonds and broken apart noodles in an airtight container. Just before serving, combine all ...
Ingredients: 10 (almonds .. cabbage .. oil .. onions .. sugar .. vinegar ...)
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