Results 71 - 80 of 163 for chuck tender steak

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1. With a ... until meat is tender on low heat. ... with water. Add to pan, stir and cook until thickened. 6. Add tomatoes and heat through. 4 servings.

Cut beef into ... meat is not tender, simmer over ... with water. Add to pan; stir and cook until thickened. Then add tomatoes and heat through. Serves 4.

With a very ... it is not tender, cover and ... minutes. Mix cornstarch with water. Add to pan; stir and cook until thickened. Add tomatoes and heat through.

Cut beef into ... it is not tender, cover and ... cornstarch with water. Add to pan; stir and cook until thickened. Add tomatoes and heat through. Serves 4.

With a very ... it is not tender, cover and ... you cut economy beef, either chuck or round into thin strips and cook it until tender; then add vegetables.

Serves 4 people. ... it is not tender, cover and ... Mix cornstarch with water. Add to pan, stir and cook until thickened. Add tomatoes and heat through.

With very sharp ... it is not tender, cover and ... about 10 minutes. Mix cornstarch with water. Add to pan; stir and cook until thick. Serve over rice.

With a very ... it is not tender, cover and ... Add to pan. Stir and cook until thickened. Add tomatoes and heat through; cooking time, 30 to 40 minutes.

With a very ... it is not tender, cover and ... minutes. Mix cornstarch with water. Add to pan; stir and cook until thickened. Add tomatoes and heat through.

Cut beef across ... meat. If not tender, cover and ... For 8 servings, double ingredients but reduce water to 1 3/4 cup. Add another 1/2 tbsp. cornstarch.

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