- 71. PORK CHOP ORIENTALS
- Trim fat, rub skillet to coat pan. Add chops brown lightly on one ... Add 1/2 cup broth, soy sauce, ginger and garlic ... and vegetables. Serve with rice.
Ingredients: 9 (chops .. cornstarch .. pods .. sauce ...)
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- 72. PORK CHOPS HAWAIIAN
- Wipe the pork chops with paper towels. Sprinkle ... stirring until thickened. Add soy sauce and serve over the chops. Yield: 6 servings.
Ingredients: 11 (carrots .. chops .. flour .. oil .. pineapple .. sauce ...)
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- 73. PORK CHOPS WITH RICE
- Season pork chops with salt and pepper. ... Blend cornstarch, ginger and soy sauce. Stir into chops. ... minutes. Serve with fluffy rice.
Ingredients: 12 (carrots .. celery .. chops .. cornstarch .. oil ...)
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- 74. SAUCY CHOPS CINCINNATI
- Brown both sides of chops slowly in hot oil. Combine applesauce, soy sauce, onion and cinnamon. ... tender. Serves 4 to 6.
Ingredients: 6 (applesauce .. cinnamon .. oil .. onion .. sauce ...)
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- 75. SMOTHERED PORK CHOPS
- Brown chops lightly. Pour over chops. Simmer low, or bake 45 minutes at 350 degrees. Serve with brown rice.
Ingredients: 7 (chops .. garlic .. honey .. ketchup .. sauce ...)
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- 76. SWEET AND SOUR PORK CHOPS
- Mix all ingredients together and pour over chops. Place pork chops ... can be used as gravy.
Ingredients: 5 (chops .. jelly .. ketchup .. salt .. sauce)
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- 77. SWEET `N SOUR PORK CHOP SUCCESS
- In large skillet, brown chops in shortening. Spray a ... lemon juice, honey, onion, soy sauce, bouillon and half ... 10 minutes longer. Refrigerate leftovers.
Ingredients: 13 (carrots .. cornstarch .. honey .. juice .. onion ...)
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- 78. THE EMBER'S PORK CHOPS
- Mix soy sauce, water, brown sugar, ... and let cool. Put chops in a pan with ... take more than 15 minutes.
Ingredients: 11 (ketchup .. molasses .. mustard .. salt .. sauce ...)
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- 79. BAKED PORK CHOPS
- Brown pork chops quickly in a hot ... 45 minutes at 375 degrees.
Ingredients: 5 (chops .. ketchup .. onion .. sauce .. soup)
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- 80. BROWN SUGAR PORK CHOPS
- In 2 quart saucepan, ... sugar, apple juice, oil, soy sauce, ginger, salt and ... from heat. Cook pork chops for 8 to 10 ... more and baste with sauce.
Ingredients: 8 (cornstarch .. juice .. oil .. sauce ...)
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