- 71. GERMAN CHOCOLATE POUND CAKE
- Cream sugar and butter. ... mix well. Add German's chocolate that has been softened ... While still hot, place cake under tight fitting cake cover. Leave covered until cold.
Ingredients: 9 (buttermilk .. eggs .. flour .. salt .. soda .. sugar ...)
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- 72. CHOCOLATE - CHEESE LAYER CAKE
- Early in day: 1. ... bake 25-30 minutes. Cool cake in pan on wire ... into pan over cake. Cover; refrigerate 3 hours. Prepare Chocolate Wafers. 5. Remove side ... chocolate into 12 wedges. Chill.
Ingredients: 16 (cheese .. cocoa .. eggs .. extract .. flour .. lemon ...)
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- 73. CHOCOLATE MARSHMALLOW CAKE
- Melt chocolate and butter and add ... 1 hour. While hot cover with marshmallows which have ... sides and top of cake. Use milk as needed.
Ingredients: 13 (cocoa .. eggs .. flour .. milk .. nuts .. salt ...)
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- 74. GERMAN CHOCOLATE POUND CAKE
- Cream sugar and shortening. ... well. Add softened sweet chocolate and blend together well. ... at 300 degrees. Remove cake from pan while still ... a tight fitting cake cover. Leave covered until cold. In saucepan ... stirring occasionally. Spread on cake.
Ingredients: 16 (buttermilk .. eggs .. flour .. milk .. pecans .. salt ...)
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- 75. LAURA BRODY'S CHOCOLATE CAKE
- Preheat the oven to ... Butter a 9 inch cake pan (not a spring-form) ... the paper. Chop both chocolates into fine pieces and ... to release the cake. Cover with plastic wrap and ... follow). Serves 8 to 10.
Ingredients: 6 (pieces .. sugar .. temperature ...)
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- 76. CHOCOLATE MARSHMALLOW FUDGE CAKE
- Add milk gradually to ... 2 squares of unsweetened chocolate or cocoa equal to ... about 30 minutes. When cake is done, cover entire top with miniature ... marshmallows before solidification. Let cool.
Ingredients: 9 (flour .. milk .. oil .. soda .. sugar .. whites ...)
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- 77. FAST FIXIN' CHOCOLATE CAKE
- Preheat oven to 350 ... pan until bottom is covered with oil. Put remaining ... comes out clean. Cooled cake may be sprinkled with ... whipped cream or ice cream.
Ingredients: 6 (eggs .. oil ...)
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- 78. GERMAN CHOCOLATE POUND CAKE
- Cream the sugar and ... Then add softened German chocolate. Blend together well. ... toothpick. If done, place cake under tight fitting cake. Cover while still hot and leave covered until cold.
Ingredients: 10 (buttermilk .. eggs .. flavor .. flour .. salt .. soda ...)
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- 79. CHOCOLATE MINT CAKE
- Oven 350 degrees. In ... Mint Cream Center on cake. Cover and chill. Mix all ingredients until smooth. Pour Chocolate Topping over chilled dessert. ... stir until smooth. Cool slightly.
Ingredients: 12 (chips .. eggs .. extract .. flour .. sugar .. syrup ...)
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- 80. FAST FIXIN CHOCOLATE CHIP CAKE
- Preheat oven to 350 ... pan until bottom is covered with oil. Put remaining ... comes out clean. Cooled cake may be sprinkled with ... Store leftover cake loosely covered.
Ingredients: 6 (chips .. eggs .. oil ...)
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