- 71. GLAZED CHICKEN WINGS
- Mix ingredients, marinate 1 hour, drain chicken reserving marinade. Bake at 375 ... marinade, bake about one hour.
Ingredients: 9 (honey .. oil .. salt .. sauce .. wings ...)
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- 72. GLAZED CHICKEN WINGS
- Mix all ingredients together. Pour over chicken, cover and refrigerate, ... degrees, drain chicken, reserving marinade. Place chicken on ... Refrigerate for only 24 hours.
Ingredients: 9 (honey .. oil .. salt .. sauce .. wings ...)
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- 73. GLAZED CHICKEN WINGS
- Mix all ingredients and pour on chicken. Cover and refrigerate, ... degrees. Drain chicken, reserving marinade. Place chicken on ... minutes, brushing occasionally until tender.
Ingredients: 8 (honey .. oil .. salt .. sauce .. wings ...)
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- 74. CHICKEN WINGS
- Combine dressing, soy sauce, and ginger. Pour over chicken; marinate in refrigerator several hours or overnight. Place wings on broiler pan. Broil ... once. Brush occasionally with marinade. If making several ... with sweet and sour sauce.
Ingredients: 4 (sauce .. wings ...)
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- 75. PAGODA CHICKEN WINGS
- Combine soy sauce, honey, ... mix well. Pour over chicken in large plastic bag. ... to 4 hours. Reserving marinade, place chicken on ... 4 to 6 appetizer servings.
Ingredients: 10 (cinnamon .. cloves .. honey .. sauce .. wings ...)
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- 76. BARBECUED CHICKEN WINGS
- Mix all ingredients except wings. Put wings in a large flat pan. Pour marinade over wings and toss ... degree oven for 1 hour.
Ingredients: 10 (garlic .. mustard .. oil .. onion .. salt .. sauce ...)
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- 77. TERIYAKI CHICKEN WINGS
- Marinate in the following: ... or fresh, minced) Put chicken in a Ziploc bag or a marinade pan. Pour the marinade ... with no red color showing.
Ingredients: 1
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- 78. BUFFALO-STYLE CHICKEN WINGS
- Preheat oven to 325 degrees. Spray cookie sheet. Split wings at each joint and ... over wings, reserving some marinade. Cover and refrigerate ... serving. Yields 28 individual wings.
Ingredients: 6 (salt .. sauce .. spray .. wings ...)
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- 79. CHICKEN WINGS
- Melt: 1 c. brown ... tsp. dry mustard Place wings in shallow pan. Pour marinade over wings and let ... out of marinade and serve.
Ingredients: 1
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- 80. CELESTIAL CHICKEN WINGS
- Combine first 8 ingredients and stir until dissolved. Pour over chicken and marinate overnight or ... pieces. Drain and save marinade. In a large ... dish. Serves 8 to 10.
Ingredients: 9 (juice .. oil .. onion .. sauce .. sugar ...)
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