- 71. CHICKEN CHILI CASSEROLE
- Cut tortillas in bite-size ... mixture while cutting up chicken. Mix all ingredients ... 45 minutes or until bubbling.
Ingredients: 7 (broth .. cheese .. chilies .. soup .. thighs .. tortillas ...)
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- 72. CHICKEN AND RICE CASSEROLE
- Combine mushroom, celery and chicken soup, one soup can ... is tender. Makes 6 servings.
Ingredients: 8 (breasts .. soup ...)
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- 73. CHICKEN DIVAN CASSEROLE
- Cook broccoli 5 minutes; drain. Stew chicken (I use a whole ... Serves 8. Good with rice.
Ingredients: 8 (breasts .. broccoli .. juice .. soup .. whip ...)
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- 74. CHICKEN AND RICE CASSEROLE
- Throw out seasoning packet ... over rice; mix. Lay chicken pieces over rice. Pour ... 275 degrees for 3 hours.
Ingredients: 7 (soup .. thighs ...)
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- 75. CHICKEN ENCHILADA CASSEROLE
- Boil chicken, salt, pepper, garlic ... for 30 to 40 minutes.
Ingredients: 10 (breasts .. cream .. salsa .. salt .. soup .. tortillas ...)
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- 76. CHICKEN AND RICE CASSEROLE
- Put rice in bottom ... onion over rice. Place chicken skin side up over ... 350 degrees for 1 hour.
Ingredients: 10 (legs .. parsley .. rice .. sauce .. soup ...)
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- 77. CHICKEN IN DRESSING CASSEROLE
- In large bowl, mix all ingredients except chicken and mix well. Add chicken, stir well and pour in dish. Bake at 350 degrees until brown.
Ingredients: 9 (broth .. cheese .. soup ...)
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- 78. CHICKEN AND RICE CASSEROLE
- In baking pan or ... until mixed together. Lay chicken parts on top. Bake in 350 degree oven for 1 1/2 hours.
Ingredients: 5 (rice .. soup ...)
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- 79. CHICKEN RICE CASSEROLE
- Combine soup and water, mix well and pour over chicken. Cover with foil, fasten to make airtight and bake at 325 degrees for 2 hours.
Ingredients: 5 (rice .. soup .. thighs ...)
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- 80. CHICKEN AND RICE CASSEROLE
- Combine soups and water ... glass pan. Place 9 chicken pieces on top and ... hours until chicken is tender.
Ingredients: 5 (breasts ...)
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