- 71. LIP SMACKING TERIYAKI PORK OR CHICKEN
- You may use boneless pork or chicken for this recipe. Cut ... of 1/2 cup of teriyaki, 1/2 cup of ... rice or fluffy mashed potatoes.
Ingredients: 7 (oil .. salt ...)
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- 72. TERIYAKI GRILLED CHICKEN WINGS
- Trim and discard the ... in half. Cover with teriyaki and marinate for at ... broil until crisp and browned.
Ingredients: 3 (sauce .. seeds .. wings)
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- 73. TERIYAKI CHICKEN
- Thoroughly rinse chicken; drain. In a ... minutes longer. Baste with teriyaki sauce several times during baking. Makes 6 servings.
Ingredients: 5 (parts .. sauce .. sugar ...)
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- 74. TERIYAKI CHICKEN KEBABS WITH PINEAPPLE
- Combine first 6 ingredients in large bowl. Add chicken to bowl and stir ... and serve. Makes 12 kebabs.
Ingredients: 10 (oil .. pieces .. sauce .. thyme ...)
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- 75. TERIYAKI CHICKEN
- Marinate chicken 6 to 8 hours prior to cooking. Can also be used for teriyaki steak.
Ingredients: 7 (breasts .. juice .. oil .. salt .. sauce .. sugar ...)
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- 76. CHICKEN TERIYAKI SALAD
- Grill chicken breasts, slice. Combine with other ingredients. Toss with dressing.
Ingredients: 6 (almonds .. bowl .. noodles .. overnight ...)
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- 77. TERIYAKI CHICKEN (Lo-Cal)
- Combine first 4 ingredients and marinate chicken in mixture for about ... per serving. Shady Oaks Elem.
Ingredients: 6 (breasts .. sauce ...)
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- 78. TERIYAKI CHICKEN
- Cut chicken into 1/2 inch slices ... sides. Serve hot or cold.
Ingredients: 4 (breast .. flour .. sauce ...)
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- 79. CHICKEN TERIYAKI
- Place chicken in shallow dish. Mix ... c. of your favorite teriyaki sauce Melt butter in ... Serve over 1 cup rice.
Ingredients: 4 (breasts .. sauce ...)
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- 80. TERIYAKI CHICKEN
- Mix marinade ingredients in ... bowl with lid. Add chicken breast and marinate in ... broiler for about 30 minutes.
Ingredients: 4 (sauce ...)
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