- 71. BARBECUED CHICKEN WITH HONEY-MUSTARD GLAZE
- In large screw-top jar, combine all ingredients except chicken and glaze. Cover and ... before serving, brush with Honey-Mustard Glaze: Combine 1/4 cup ... dry mustard. Makes 6 servings.
Ingredients: 11 (glaze .. juice .. oil .. peppercorns .. salt .. sauce ...)
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- 72. BARBECUED CHICKEN WITH HONEY-MUSTARD GLAZE
- In large screw-top jar, combine all ingredients except chicken and glaze. Cover and ... before serving, brush with honey-mustard glaze: Combine 1/4 cup ... dry mustard. Makes 6 servings.
Ingredients: 11 (glaze .. juice .. oil .. peppercorns .. salt .. sauce ...)
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- 73. MUSTARD LEMON BROILED CHICKEN
- 1. Combine lemon juice, oil, mustard, sugar, salt and pepper. Place chicken in single layer non ... 5 minutes. Makes 6 servings.
Ingredients: 7 (juice .. mustard .. oil .. salt .. sugar ...)
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- 74. GRILLED LEMON MUSTARD CHICKEN
- Combine marinade ingredients in large sealable storage bag. Add chicken pieces. Marinate for 2 ... 8 minutes on each side.
Ingredients: 7 (juice .. mustard .. parsley .. salt .. zest ...)
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- 75. CHICKEN IN MUSTARD SAUCE
- Mix together honey, mustard, soy sauce, curry ... in a bowl. Coat chicken pieces in mixture and ... frequently. Serves 4 to 5.
Ingredients: 6 (cloth .. honey .. mustard .. sauce ...)
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- 76. TANGY MUSTARD BASIL CHICKEN
- Combine ingredients in 2 ... pan. Mix well. Place chicken in marinade, coating both ... coating chicken well with marinade.
Ingredients: 7 (basil .. buttermilk .. honey .. mustard .. yogurt ...)
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- 77. BARBECUED CHICKEN WITH HONEY MUSTARD GLAZE
- Place chicken in shallow dish. Mix ... before serving, brush with Honey-Mustard Glaze. GLAZE: Combine 1/4 cup honey and 1/4 teaspoon dry mustard.
Ingredients: 9 (juice .. oil .. oregano .. peppercorns .. salt ...)
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- 78. TERIYAKI CHICKEN
- Low calorie and low ... sherry 1 tsp. dry mustard 1/2 tsp. ground ginger ... use low sodium soy sauce.
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- 79. BARBECUED CHICKEN
- Mix all ingredients until smooth. Add chicken to marinade and marinate ... and cook on hot grill.
Ingredients: 15 (bitters .. breasts .. mayonnaise .. mustard .. paprika ...)
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- 80. CHICKEN TERIYAKI
- In large bowl, stir soy sauce, honey, sherry, mustard and garlic. Mix well. Add chicken, turning to coat ... 15 minutes of baking time.
Ingredients: 8 (honey .. mustard .. sauce ...)
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