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Results 71 - 80 of 705 for chicken legs.

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71. CHICKEN AND HAM JAMBALAYA
Brown chicken pieces in Dutch oven. ... for 30 minutes or so.
Ingredients: 11  (have .. leaf .. thyme .. tomatoes ...)
72. CHICKEN AND RICE
For each serving: Sprinkle ... vegetable spray. Top with chicken. Add dried onion ... exchange and 1 fruit exchange).
Ingredients: 6  (rice ...)
73. CHICKEN AND RICE
Mix chicken and mushroom soups and ... 1 to 1 1/2 hours.
Ingredients: 6  (rice .. soup ...)
74. CHICKEN CACCIATORE
Pour 2 ounces wine into a 4 quart pot. Place chicken in pot and brown ... or noodles. Makes 6 servings.
Ingredients: 11  (flour .. optional .. rosemary .. sauce ...)
75. CHICKEN CHEDDAR CASSEROLE
Boil chicken, remove skin and ... 30 minutes at 350 degrees.
Ingredients: 9  (bits .. broth .. cheese .. mushrooms .. noodles ...)
76. CHICKEN DINNER IN FOIL
Place chicken in center of large ... minutes, turning once. Serves 1.
Ingredients: 5  (carrot .. potato ...)
77. CHICKEN IN WINE
Arrange chicken in shallow baking pan ... 1 1/2 hours. 4 servings.
Ingredients: 6  (cream .. legs .. paprika .. soup ...)
78. CHICKEN ON RICE
Heat oven to 350 ... 1 1/2 inches. Arrange chicken on rice mixture. Pour ... Uncover, bake 15 minutes longer.
Ingredients: 6  (legs .. milk .. pieces .. rice .. soup ...)
79. CHICKEN SKILLET GARNI
In skillet brown chicken and shortening. Add soup ... 30 minutes more, stirring often.
Ingredients: 8  (carrots .. celery .. legs .. onions .. soup .. thyme ...)
80. CHICKEN TERIYAKI
Make marinate. Combine all ingredients. Marinate overnight. Remove chicken and arrange in shallow ... and basting occasionally. Serves 4.
Ingredients: 8  (breasts .. catsup .. oil .. sauce .. sugar ...)
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